Orange juice drink

USDA SR Legacy

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Nutrition Facts

Serving size1 cup (249 g)
Amount per serving
Calories
134
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 5 mg0%
Total Carbohydrate 33 g12%
Dietary Fiber 0.5 g2%
Total Sugars 23 g
Protein 0.5 g
Vitamin D —
Calcium 5 mg0%
Iron 0.27 mg2%
Potassium 105 mg2%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
Rich inRiboflavin 82%Thiamin 79%Niacin 78%Vitamin B6 73%Vitamin C 42%of Daily Value, per serving

All nutrients

Per 1 cup (249 g).

NutrientAmount% DVPer 100 g
Calories & macronutrients
Calories134 kcal54 kcal
Protein0.5 g1%0.2 g
Carbohydrate33 g12%13 g
Fiber0.5 g2%0.2 g
Total sugars23 g9.4 g
Total fat0 g0%0 g
Saturated fat0 g0%0 g
Monounsaturated fat0.02 g0.01 g
Polyunsaturated fat0.02 g0.01 g
Trans fat0 g0 g
Cholesterol0 mg0%0 mg
Vitamins
Vitamin A (RAE)5 mcg1%2 mcg
Vitamin C37 mg42%15 mg
Vitamin D———
Vitamin E0.05 mg0%0.02 mg
Vitamin K0 mcg0%0 mcg
Thiamin (B1)0.95 mg79%0.38 mg
Riboflavin (B2)1.1 mg82%0.43 mg
Niacin (B3)12 mg78%5 mg
Vitamin B61.2 mg73%0.5 mg
Folate (DFE)10 mcg2%4 mcg
Vitamin B120 mcg0%0 mcg
Pantothenic acid (B5)0.15 mg3%0.06 mg
Choline———
Minerals
Calcium5 mg0%2 mg
Iron0.27 mg2%0.11 mg
Magnesium7.5 mg2%3 mg
Phosphorus10 mg1%4 mg
Potassium105 mg2%42 mg
Sodium5 mg0%2 mg
Zinc0.05 mg0%0.02 mg
Copper0.04 mg5%0.02 mg
Manganese0.02 mg1%0.01 mg
Selenium0 mcg0%0 mcg
Other
Omega-3 ALA0 g0%0 g
Omega-3 EPA0 g0 g
Omega-3 DHA0 g0 g
Water215 g86 g
Alcohol0 g0 g
Caffeine0 mg0 mg

% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.

Contaminants

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Where this data comes from

USDA’s long-standing Standard Reference database (final release April 2018).

Dataset
USDA FoodData Central, SR Legacy
FDC ID
169044 (opens USDA FoodData Central in a new tab)
Published
April 1, 2019
Release used
FoodData Central SR Legacy 2018-04

Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.