PIZZA HUT 12" Pepperoni PizzaPan Crust
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Nutrition Facts
Serving size1 slice (96 g)
Amount per serving
Calories
% Daily Value*
Total Fat 14 g17%
Saturated Fat 5.1 g25%
Trans Fat —
Cholesterol 24 mg8%
Sodium 664 mg29%
Total Carbohydrate 29 g11%
Dietary Fiber 1.7 g6%
Total Sugars 3.1 g
Protein 11 g
Vitamin D —
Calcium 140 mg11%
Iron 2.1 mg11%
Potassium 191 mg4%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
All nutrients
Per 1 slice (96 g).
| Nutrient | Amount | % DV | Per 100 g | |
|---|---|---|---|---|
| Calories & macronutrients | ||||
| Calories | 286 kcal | 298 kcal | ||
| Protein | 11 g | 23% | 12 g | |
| Carbohydrate | 29 g | 11% | 30 g | |
| Fiber | 1.7 g | 6% | 1.8 g | |
| Total sugars | 3.1 g | 3.2 g | ||
| Total fat | 14 g | 17% | 14 g | |
| Saturated fat | 5.1 g | 25% | 5.3 g | |
| Monounsaturated fat | 4.2 g | 4.4 g | ||
| Polyunsaturated fat | 3.3 g | 3.5 g | ||
| Trans fat | — | — | — | |
| Cholesterol | 24 mg | 8% | 25 mg | |
| Vitamins | ||||
| Vitamin A (RAE) | 45 mcg | 5% | 47 mcg | |
| Vitamin C | 0 mg | 0% | 0 mg | |
| Vitamin D | — | — | — | |
| Vitamin E | 0.75 mg | 5% | 0.78 mg | |
| Vitamin K | 19 mcg | 15% | 19 mcg | |
| Thiamin (B1) | 0.28 mg | 23% | 0.29 mg | |
| Riboflavin (B2) | 0.24 mg | 19% | 0.25 mg | |
| Niacin (B3) | 3.7 mg | 23% | 3.8 mg | |
| Vitamin B6 | 0.13 mg | 8% | 0.14 mg | |
| Folate (DFE) | — | — | — | |
| Vitamin B12 | 0.61 mcg | 26% | 0.64 mcg | |
| Pantothenic acid (B5) | 0.36 mg | 7% | 0.38 mg | |
| Choline | — | — | — | |
| Minerals | ||||
| Calcium | 140 mg | 11% | 146 mg | |
| Iron | 2.1 mg | 11% | 2.1 mg | |
| Magnesium | 21 mg | 5% | 22 mg | |
| Phosphorus | 197 mg | 16% | 205 mg | |
| Potassium | 191 mg | 4% | 199 mg | |
| Sodium | 664 mg | 29% | 692 mg | |
| Zinc | 1.5 mg | 13% | 1.5 mg | |
| Copper | 0.1 mg | 11% | 0.11 mg | |
| Manganese | 0.35 mg | 15% | 0.36 mg | |
| Selenium | 20 mcg | 36% | 21 mcg | |
| Other | ||||
| Omega-3 ALA | 0.34 g | 21% | 0.36 g | |
| Omega-3 EPA | — | — | — | |
| Omega-3 DHA | — | — | — | |
| Water | 39 g | 41 g | ||
| Alcohol | — | — | — | |
| Caffeine | — | — | — | |
% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.
Contaminants
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Other forms of pizza hut 12" pepperoni pizza
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- PIZZA HUT 12" Cheese PizzaPan Crust280 kcal per 1 sliceRich in Selenium
- PIZZA HUT 14" Pepperoni PizzaPan Crust329 kcal per 1 sliceRich in Folate
- PIZZA HUT 14" Sausage PizzaPan Crust359 kcal per 1 sliceRich in Thiamin
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Where this data comes from
USDA’s long-standing Standard Reference database (final release April 2018).
- Dataset
- USDA FoodData Central, SR Legacy
- Published
- April 1, 2019
- Release used
- FoodData Central SR Legacy 2018-04
Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.