PAPA JOHN'S 14" Cheese PizzaThin Crust

USDA SR Legacy

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Nutrition Facts

Serving size1 slice (87 g)
Amount per serving
Calories
257
% Daily Value*
Total Fat 14 g17%
Saturated Fat 5.4 g27%
Trans Fat —
Cholesterol 24 mg8%
Sodium 459 mg20%
Total Carbohydrate 23 g8%
Dietary Fiber 2 g7%
Total Sugars 3.3 g
Protein 11 g
Vitamin D —
Calcium 207 mg16%
Iron 0.44 mg2%
Potassium 139 mg3%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
Rich inSelenium 46%Thiamin 34%Vitamin B12 30%Protein 21%of Daily Value, per serving

All nutrients

Per 1 slice (87 g).

NutrientAmount% DVPer 100 g
Calories & macronutrients
Calories257 kcal295 kcal
Protein11 g21%12 g
Carbohydrate23 g8%26 g
Fiber2 g7%2.3 g
Total sugars3.3 g3.9 g
Total fat14 g17%16 g
Saturated fat5.4 g27%6.2 g
Monounsaturated fat5.2 g6 g
Polyunsaturated fat1.4 g1.7 g
Trans fat———
Cholesterol24 mg8%28 mg
Vitamins
Vitamin A (RAE)73 mcg8%84 mcg
Vitamin C0 mg0%0 mg
Vitamin D———
Vitamin E1.5 mg10%1.8 mg
Vitamin K4.9 mcg4%5.6 mcg
Thiamin (B1)0.41 mg34%0.47 mg
Riboflavin (B2)0.19 mg14%0.22 mg
Niacin (B3)0.78 mg5%0.9 mg
Vitamin B6———
Folate (DFE)———
Vitamin B120.72 mcg30%0.83 mcg
Pantothenic acid (B5)0.12 mg2%0.14 mg
Choline———
Minerals
Calcium207 mg16%238 mg
Iron0.44 mg2%0.51 mg
Magnesium19 mg5%22 mg
Phosphorus213 mg17%245 mg
Potassium139 mg3%160 mg
Sodium459 mg20%528 mg
Zinc1.1 mg10%1.3 mg
Copper0.13 mg14%0.15 mg
Manganese0.18 mg8%0.21 mg
Selenium25 mcg46%29 mcg
Other
Omega-3 ALA0.09 g6%0.1 g
Omega-3 EPA0 g0 g
Omega-3 DHA0 g0 g
Water38 g43 g
Alcohol———
Caffeine———

% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.

Contaminants

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Where this data comes from

USDA’s long-standing Standard Reference database (final release April 2018).

Dataset
USDA FoodData Central, SR Legacy
FDC ID
173287 (opens USDA FoodData Central in a new tab)
Published
April 1, 2019
Release used
FoodData Central SR Legacy 2018-04

Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.