ScharGluten-Free, Wheat-Free, Classic White Bread

USDA SR Legacy

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Nutrition Facts

Serving size100 g
Amount per serving
Calories
240
% Daily Value*
Total Fat 4.5 g6%
Saturated Fat 0.98 g5%
Trans Fat 0.01 g
Cholesterol —
Sodium 441 mg19%
Total Carbohydrate 46 g17%
Dietary Fiber 5.1 g18%
Total Sugars 3.3 g
Protein 3.8 g
Vitamin D —
Calcium 159 mg12%
Iron 3.2 mg18%
Potassium 66 mg1%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
Rich inThiamin 43%Riboflavin 39%Niacin 21%of Daily Value, per serving

All nutrients

Per 100 g.

NutrientAmount% DVPer 100 g
Calories & macronutrients
Calories240 kcal240 kcal
Protein3.8 g8%3.8 g
Carbohydrate46 g17%46 g
Fiber5.1 g18%5.1 g
Total sugars3.3 g3.3 g
Total fat4.5 g6%4.5 g
Saturated fat0.98 g5%0.98 g
Monounsaturated fat2 g2 g
Polyunsaturated fat0.52 g0.52 g
Trans fat0.01 g0.01 g
Cholesterol———
Vitamins
Vitamin A (RAE)———
Vitamin C———
Vitamin D———
Vitamin E———
Vitamin K———
Thiamin (B1)0.51 mg43%0.51 mg
Riboflavin (B2)0.51 mg39%0.51 mg
Niacin (B3)3.4 mg21%3.4 mg
Vitamin B60.04 mg2%0.04 mg
Folate (DFE)15 mcg4%15 mcg
Vitamin B12———
Pantothenic acid (B5)———
Choline———
Minerals
Calcium159 mg12%159 mg
Iron3.2 mg18%3.2 mg
Magnesium11 mg3%11 mg
Phosphorus55 mg4%55 mg
Potassium66 mg1%66 mg
Sodium441 mg19%441 mg
Zinc0.47 mg4%0.47 mg
Copper0.09 mg10%0.09 mg
Manganese0.18 mg8%0.18 mg
Selenium0.4 mcg1%0.4 mcg
Other
Omega-3 ALA0.01 g1%0.01 g
Omega-3 EPA0 g0 g
Omega-3 DHA0 g0 g
Water44 g44 g
Alcohol———
Caffeine———

% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.

Contaminants

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Other forms of schar

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Where this data comes from

USDA’s long-standing Standard Reference database (final release April 2018).

Dataset
USDA FoodData Central, SR Legacy
FDC ID
168009 (opens USDA FoodData Central in a new tab)
Published
April 1, 2019
Release used
FoodData Central SR Legacy 2018-04

Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.