Beefground, patties, frozen, cooked, broiled
Add to my plan lets the planner choose how much. Add exactly keeps the serving you pick below, and plans the rest of the day around it.
Nutrition Facts
Serving size3 oz (85.05 g)
Amount per serving
Calories
% Daily Value*
Total Fat 19 g24%
Saturated Fat 7.5 g37%
Trans Fat —
Cholesterol 71 mg24%
Sodium 65 mg3%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 20 g
Vitamin D 0.17 mcg1%
Calcium 9.4 mg1%
Iron 2.1 mg11%
Potassium 259 mg6%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
All nutrients
Per 3 oz (85.05 g).
| Nutrient | Amount | % DV | Per 100 g | |
|---|---|---|---|---|
| Calories & macronutrients | ||||
| Calories | 251 kcal | 295 kcal | ||
| Protein | 20 g | 39% | 23 g | |
| Carbohydrate | 0 g | 0% | 0 g | |
| Fiber | 0 g | 0% | 0 g | |
| Total sugars | 0 g | 0 g | ||
| Total fat | 19 g | 24% | 22 g | |
| Saturated fat | 7.5 g | 37% | 8.8 g | |
| Monounsaturated fat | 8 g | 9.4 g | ||
| Polyunsaturated fat | 0.56 g | 0.66 g | ||
| Trans fat | — | — | — | |
| Cholesterol | 71 mg | 24% | 84 mg | |
| Vitamins | ||||
| Vitamin A (RAE) | 0 mcg | 0% | 0 mcg | |
| Vitamin C | 0 mg | 0% | 0 mg | |
| Vitamin D | 0.17 mcg | 1% | 0.2 mcg | |
| Vitamin E | 0 mg | 0% | 0 mg | |
| Vitamin K | 2 mcg | 2% | 2.3 mcg | |
| Thiamin (B1) | 0.03 mg | 2% | 0.03 mg | |
| Riboflavin (B2) | 0.15 mg | 12% | 0.18 mg | |
| Niacin (B3) | 4.5 mg | 28% | 5.3 mg | |
| Vitamin B6 | 0.37 mg | 22% | 0.44 mg | |
| Folate (DFE) | 18 mcg | 4% | 21 mcg | |
| Vitamin B12 | 2.3 mcg | 94% | 2.7 mcg | |
| Pantothenic acid (B5) | 0.46 mg | 9% | 0.55 mg | |
| Choline | 63 mg | 12% | 75 mg | |
| Minerals | ||||
| Calcium | 9.4 mg | 1% | 11 mg | |
| Iron | 2.1 mg | 11% | 2.4 mg | |
| Magnesium | 16 mg | 4% | 19 mg | |
| Phosphorus | 148 mg | 12% | 174 mg | |
| Potassium | 259 mg | 6% | 305 mg | |
| Sodium | 65 mg | 3% | 77 mg | |
| Zinc | 4.1 mg | 37% | 4.8 mg | |
| Copper | 0.07 mg | 7% | 0.08 mg | |
| Manganese | 0.02 mg | 1% | 0.02 mg | |
| Selenium | 18 mcg | 33% | 22 mcg | |
| Other | ||||
| Omega-3 ALA | 0.04 g | 2% | 0.04 g | |
| Omega-3 EPA | 0 g | 0 g | ||
| Omega-3 DHA | 0 g | 0 g | ||
| Water | 46 g | 54 g | ||
| Alcohol | 0 g | 0 g | ||
| Caffeine | 0 mg | 0 mg | ||
% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.
Contaminants
Loading test results…
Other forms of beef
- Beefground, 93% lean meat / 7% fat, patty, cooked, broiled164 kcal per 3 ozRich in Vitamin B12
- Beefground, 95% lean meat / 5% fat, patty, cooked, broiled148 kcal per 3 ozRich in Vitamin B12
- Beefground, 97% lean meat / 3% fat, patty, cooked, broiled130 kcal per 3 ozRich in Vitamin B12
- Beefground, 70% lean meat / 30% fat, patty, cooked, broiled235 kcal per 3 ozRich in Vitamin B12
- Beefground, 75% lean meat / 25% fat, patty, cooked, broiled237 kcal per 3 ozRich in Vitamin B12
- Beefground, 80% lean meat / 20% fat, patty, cooked, broiled230 kcal per 3 ozRich in Vitamin B12
- Beefground, 85% lean meat / 15% fat, patty, cooked, broiled213 kcal per 3 ozRich in Vitamin B12
- Beefground, 90% lean meat / 10% fat, patty, cooked, broiled184 kcal per 3 ozRich in Vitamin B12
Nutritionally similar foods
Where this data comes from
USDA’s long-standing Standard Reference database (final release April 2018).
- Dataset
- USDA FoodData Central, SR Legacy
- Published
- April 1, 2019
- Release used
- FoodData Central SR Legacy 2018-04
Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.