V8 V-FUSION JuicesPeach Mango
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Nutrition Facts
Serving size1 serving 8 oz (246 g)
Amount per serving
Calories
% Daily Value*
Total Fat 0 g0%
Saturated Fat —
Trans Fat 0 g
Cholesterol —
Sodium 69 mg3%
Total Carbohydrate 28 g10%
Dietary Fiber 0 g0%
Total Sugars 26 g
Protein 1 g
Vitamin D —
Calcium 20 mg2%
Iron 0.37 mg2%
Potassium 209 mg4%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
All nutrients
Per 1 serving 8 oz (246 g).
| Nutrient | Amount | % DV | Per 100 g | |
|---|---|---|---|---|
| Calories & macronutrients | ||||
| Calories | 121 kcal | 49 kcal | ||
| Protein | 1 g | 2% | 0.41 g | |
| Carbohydrate | 28 g | 10% | 11 g | |
| Fiber | 0 g | 0% | 0 g | |
| Total sugars | 26 g | 11 g | ||
| Total fat | 0 g | 0% | 0 g | |
| Saturated fat | — | — | — | |
| Monounsaturated fat | — | — | — | |
| Polyunsaturated fat | — | — | — | |
| Trans fat | 0 g | 0 g | ||
| Cholesterol | — | — | — | |
| Vitamins | ||||
| Vitamin A (RAE) | — | — | — | |
| Vitamin C | 60 mg | 67% | 24 mg | |
| Vitamin D | — | — | — | |
| Vitamin E | 1.4 mg | 9% | 0.55 mg | |
| Vitamin K | — | — | — | |
| Thiamin (B1) | — | — | — | |
| Riboflavin (B2) | — | — | — | |
| Niacin (B3) | — | — | — | |
| Vitamin B6 | 0.04 mg | 2% | 0.02 mg | |
| Folate (DFE) | 7.4 mcg | 2% | 3 mcg | |
| Vitamin B12 | — | — | — | |
| Pantothenic acid (B5) | — | — | — | |
| Choline | — | — | — | |
| Minerals | ||||
| Calcium | 20 mg | 2% | 8 mg | |
| Iron | 0.37 mg | 2% | 0.15 mg | |
| Magnesium | 17 mg | 4% | 7 mg | |
| Phosphorus | — | — | — | |
| Potassium | 209 mg | 4% | 85 mg | |
| Sodium | 69 mg | 3% | 28 mg | |
| Zinc | — | — | — | |
| Copper | — | — | — | |
| Manganese | — | — | — | |
| Selenium | — | — | — | |
| Other | ||||
| Omega-3 ALA | — | — | — | |
| Omega-3 EPA | — | — | — | |
| Omega-3 DHA | — | — | — | |
| Water | 216 g | 88 g | ||
| Alcohol | — | — | — | |
| Caffeine | — | — | — | |
% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.
Contaminants
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Other forms of v8 v-fusion juices
Nutritionally similar foods
- Vegetable and fruit juice blend100% juice, with added vitamins A, C, E113 kcal per 1 serving 8 ozRich in Vitamin C
- Fruit juice drinkgreater than 3% juice, high vitamin C46 kcal per 100 gRich in Vitamin C
- Fruit punch drinkwith added nutrients, canned47 kcal per 100 gRich in Vitamin C
- Orange and apricot juice drinkcanned51 kcal per 100 gRich in Vitamin C
- Horchataas served in restaurant123 kcal per 1 cup
- Kiwi Strawberry Juice Drink 47 kcal per 100 gRich in Vitamin C
Where this data comes from
USDA’s long-standing Standard Reference database (final release April 2018).
- Dataset
- USDA FoodData Central, SR Legacy
- Published
- April 1, 2019
- Release used
- FoodData Central SR Legacy 2018-04
Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.