PIZZA HUT 12" Cheese PizzaHand-Tossed Crust
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Nutrition Facts
Serving size1 slice (96 g)
Amount per serving
Calories
% Daily Value*
Total Fat 10 g13%
Saturated Fat 4.8 g24%
Trans Fat —
Cholesterol 23 mg8%
Sodium 658 mg29%
Total Carbohydrate 30 g11%
Dietary Fiber 1.7 g6%
Total Sugars 3.2 g
Protein 11 g
Vitamin D —
Calcium 201 mg15%
Iron 1.9 mg10%
Potassium 166 mg4%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
All nutrients
Per 1 slice (96 g).
| Nutrient | Amount | % DV | Per 100 g | |
|---|---|---|---|---|
| Calories & macronutrients | ||||
| Calories | 260 kcal | 271 kcal | ||
| Protein | 11 g | 23% | 12 g | |
| Carbohydrate | 30 g | 11% | 31 g | |
| Fiber | 1.7 g | 6% | 1.8 g | |
| Total sugars | 3.2 g | 3.4 g | ||
| Total fat | 10 g | 13% | 11 g | |
| Saturated fat | 4.8 g | 24% | 5 g | |
| Monounsaturated fat | 2.8 g | 2.9 g | ||
| Polyunsaturated fat | 1.8 g | 1.8 g | ||
| Trans fat | — | — | — | |
| Cholesterol | 23 mg | 8% | 24 mg | |
| Vitamins | ||||
| Vitamin A (RAE) | 79 mcg | 9% | 82 mcg | |
| Vitamin C | 0 mg | 0% | 0 mg | |
| Vitamin D | — | — | — | |
| Vitamin E | 0.67 mg | 4% | 0.7 mg | |
| Vitamin K | 9.7 mcg | 8% | 10 mcg | |
| Thiamin (B1) | 0.25 mg | 21% | 0.26 mg | |
| Riboflavin (B2) | 0.25 mg | 19% | 0.26 mg | |
| Niacin (B3) | 3.2 mg | 20% | 3.3 mg | |
| Vitamin B6 | 0.11 mg | 6% | 0.11 mg | |
| Folate (DFE) | — | — | — | |
| Vitamin B12 | 0.67 mcg | 28% | 0.7 mcg | |
| Pantothenic acid (B5) | 0.27 mg | 5% | 0.29 mg | |
| Choline | — | — | — | |
| Minerals | ||||
| Calcium | 201 mg | 15% | 209 mg | |
| Iron | 1.9 mg | 10% | 2 mg | |
| Magnesium | 21 mg | 5% | 22 mg | |
| Phosphorus | 239 mg | 19% | 249 mg | |
| Potassium | 166 mg | 4% | 173 mg | |
| Sodium | 658 mg | 29% | 685 mg | |
| Zinc | 1.6 mg | 14% | 1.7 mg | |
| Copper | 0.09 mg | 10% | 0.09 mg | |
| Manganese | 0.3 mg | 13% | 0.31 mg | |
| Selenium | 20 mcg | 36% | 21 mcg | |
| Other | ||||
| Omega-3 ALA | 0.19 g | 12% | 0.2 g | |
| Omega-3 EPA | — | — | — | |
| Omega-3 DHA | — | — | — | |
| Water | 42 g | 43 g | ||
| Alcohol | — | — | — | |
| Caffeine | — | — | — | |
% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.
Contaminants
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Other forms of pizza hut 12" cheese pizza
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- Fast FoodPizza Chain, 14" pizza, pepperoni topping, thick crust339 kcal per 1 sliceRich in Selenium
- DOMINO'S 14" Sausage PizzaUltimate Deep Dish Crust357 kcal per 1 sliceRich in Selenium
- Pizzapepperoni topping, regular crust, frozen, cooked348 kcal per 0.25 pizza 12" diameterRich in Selenium
- PIZZA HUT 14" Pepperoni PizzaHand-Tossed Crust320 kcal per 1 sliceRich in Thiamin
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Where this data comes from
USDA’s long-standing Standard Reference database (final release April 2018).
- Dataset
- USDA FoodData Central, SR Legacy
- Published
- April 1, 2019
- Release used
- FoodData Central SR Legacy 2018-04
Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.