PIZZA HUT 14" Cheese PizzaHand-Tossed Crust
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Nutrition Facts
Serving size1 slice (105 g)
Amount per serving
Calories
% Daily Value*
Total Fat 11 g14%
Saturated Fat 5.1 g25%
Trans Fat 0.26 g
Cholesterol 19 mg6%
Sodium 708 mg31%
Total Carbohydrate 35 g13%
Dietary Fiber 2.5 g9%
Total Sugars 3.3 g
Protein 13 g
Vitamin D 0 mcg0%
Calcium 219 mg17%
Iron 2.8 mg15%
Potassium 192 mg4%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
All nutrients
Per 1 slice (105 g).
| Nutrient | Amount | % DV | Per 100 g | |
|---|---|---|---|---|
| Calories & macronutrients | ||||
| Calories | 289 kcal | 275 kcal | ||
| Protein | 13 g | 25% | 12 g | |
| Carbohydrate | 35 g | 13% | 33 g | |
| Fiber | 2.5 g | 9% | 2.4 g | |
| Total sugars | 3.3 g | 3.1 g | ||
| Total fat | 11 g | 14% | 10 g | |
| Saturated fat | 5.1 g | 25% | 4.8 g | |
| Monounsaturated fat | 3.2 g | 3.1 g | ||
| Polyunsaturated fat | 1.6 g | 1.5 g | ||
| Trans fat | 0.26 g | 0.25 g | ||
| Cholesterol | 19 mg | 6% | 18 mg | |
| Vitamins | ||||
| Vitamin A (RAE) | — | — | — | |
| Vitamin C | 2.1 mg | 2% | 2 mg | |
| Vitamin D | 0 mcg | 0% | 0 mcg | |
| Vitamin E | 0.6 mg | 4% | 0.57 mg | |
| Vitamin K | 8.1 mcg | 7% | 7.7 mcg | |
| Thiamin (B1) | 0.48 mg | 40% | 0.46 mg | |
| Riboflavin (B2) | 0.23 mg | 18% | 0.22 mg | |
| Niacin (B3) | 4.5 mg | 28% | 4.3 mg | |
| Vitamin B6 | 0.08 mg | 5% | 0.08 mg | |
| Folate (DFE) | 156 mcg | 39% | 149 mcg | |
| Vitamin B12 | 0.4 mcg | 17% | 0.38 mcg | |
| Pantothenic acid (B5) | 0.35 mg | 7% | 0.33 mg | |
| Choline | — | — | — | |
| Minerals | ||||
| Calcium | 219 mg | 17% | 209 mg | |
| Iron | 2.8 mg | 15% | 2.6 mg | |
| Magnesium | 25 mg | 6% | 24 mg | |
| Phosphorus | 239 mg | 19% | 228 mg | |
| Potassium | 192 mg | 4% | 183 mg | |
| Sodium | 708 mg | 31% | 674 mg | |
| Zinc | 1.5 mg | 14% | 1.4 mg | |
| Copper | 0.11 mg | 12% | 0.1 mg | |
| Manganese | 0.42 mg | 18% | 0.4 mg | |
| Selenium | 18 mcg | 32% | 17 mcg | |
| Other | ||||
| Omega-3 ALA | 0.17 g | 11% | 0.17 g | |
| Omega-3 EPA | 0 g | 0 g | ||
| Omega-3 DHA | 0 g | 0 g | ||
| Water | 44 g | 41 g | ||
| Alcohol | — | — | — | |
| Caffeine | — | — | — | |
% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.
Contaminants
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Other forms of pizza hut 14" cheese pizza
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- PIZZA HUT 14" Sausage PizzaHand-Tossed Crust342 kcal per 1 sliceRich in Selenium
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Where this data comes from
USDA’s long-standing Standard Reference database (final release April 2018).
- Dataset
- USDA FoodData Central, SR Legacy
- Published
- April 1, 2019
- Release used
- FoodData Central SR Legacy 2018-04
Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.