SILK Nogsoymilk

USDA SR Legacy

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Nutrition Facts

Serving size0.5 cup (122 g)
Amount per serving
Calories
90
% Daily Value*
Total Fat 2 g3%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 74 mg3%
Total Carbohydrate 15 g5%
Dietary Fiber 0 g0%
Total Sugars 12 g
Protein 3 g
Vitamin D 0 mcg0%
Calcium 20 mg2%
Iron 0.37 mg2%
Potassium 150 mg3%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.

All nutrients

Per 0.5 cup (122 g).

NutrientAmount% DVPer 100 g
Calories & macronutrients
Calories90 kcal74 kcal
Protein3 g6%2.5 g
Carbohydrate15 g5%12 g
Fiber0 g0%0 g
Total sugars12 g9.8 g
Total fat2 g3%1.6 g
Saturated fat0 g0%0 g
Monounsaturated fat———
Polyunsaturated fat———
Trans fat0 g0 g
Cholesterol0 mg0%0 mg
Vitamins
Vitamin A (RAE)———
Vitamin C0 mg0%0 mg
Vitamin D0 mcg0%0 mcg
Vitamin E———
Vitamin K———
Thiamin (B1)———
Riboflavin (B2)0 mg0%0 mg
Niacin (B3)———
Vitamin B6———
Folate (DFE)0 mcg0%0 mcg
Vitamin B120 mcg0%0 mcg
Pantothenic acid (B5)———
Choline———
Minerals
Calcium20 mg2%16 mg
Iron0.37 mg2%0.3 mg
Magnesium0 mg0%0 mg
Phosphorus———
Potassium150 mg3%123 mg
Sodium74 mg3%61 mg
Zinc0 mg0%0 mg
Copper———
Manganese———
Selenium0 mcg0%0 mcg
Other
Omega-3 ALA———
Omega-3 EPA———
Omega-3 DHA———
Water101 g83 g
Alcohol———
Caffeine———

% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.

Contaminants

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Where this data comes from

USDA’s long-standing Standard Reference database (final release April 2018).

Dataset
USDA FoodData Central, SR Legacy
FDC ID
173775 (opens USDA FoodData Central in a new tab)
Published
April 1, 2019
Release used
FoodData Central SR Legacy 2018-04

Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.