Soymilkoriginal and vanilla, unfortified

USDA SR Legacy

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Nutrition Facts

Serving size1 cup (243 g)
Amount per serving
Calories
131
% Daily Value*
Total Fat 4.3 g5%
Saturated Fat 0.5 g2%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 124 mg5%
Total Carbohydrate 15 g6%
Dietary Fiber 1.5 g5%
Total Sugars 9.7 g
Protein 7.9 g
Vitamin D 0 mcg0%
Calcium 61 mg5%
Iron 1.6 mg9%
Potassium 287 mg6%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
Rich inCopper 35%Manganese 24%Selenium 21%of Daily Value, per serving

All nutrients

Per 1 cup (243 g).

NutrientAmount% DVPer 100 g
Calories & macronutrients
Calories131 kcal54 kcal
Protein7.9 g16%3.3 g
Carbohydrate15 g6%6.3 g
Fiber1.5 g5%0.6 g
Total sugars9.7 g4 g
Total fat4.3 g5%1.8 g
Saturated fat0.5 g2%0.21 g
Monounsaturated fat0.97 g0.4 g
Polyunsaturated fat2.3 g0.96 g
Trans fat0 g0 g
Cholesterol0 mg0%0 mg
Vitamins
Vitamin A (RAE)0 mcg0%0 mcg
Vitamin C0 mg0%0 mg
Vitamin D0 mcg0%0 mcg
Vitamin E0.27 mg2%0.11 mg
Vitamin K7.3 mcg6%3 mcg
Thiamin (B1)0.15 mg12%0.06 mg
Riboflavin (B2)0.17 mg13%0.07 mg
Niacin (B3)1.2 mg8%0.51 mg
Vitamin B60.19 mg11%0.08 mg
Folate (DFE)44 mcg11%18 mcg
Vitamin B120 mcg0%0 mcg
Pantothenic acid (B5)0.91 mg18%0.37 mg
Choline57 mg10%24 mg
Minerals
Calcium61 mg5%25 mg
Iron1.6 mg9%0.64 mg
Magnesium61 mg14%25 mg
Phosphorus126 mg10%52 mg
Potassium287 mg6%118 mg
Sodium124 mg5%51 mg
Zinc0.29 mg3%0.12 mg
Copper0.31 mg35%0.13 mg
Manganese0.54 mg24%0.22 mg
Selenium12 mcg21%4.8 mcg
Other
Omega-3 ALA0.18 g11%0.08 g
Omega-3 EPA0 g0 g
Omega-3 DHA0 g0 g
Water214 g88 g
Alcohol0 g0 g
Caffeine0 mg0 mg

% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.

Contaminants

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Other forms of soymilk

Nutritionally similar foods

Where this data comes from

USDA’s long-standing Standard Reference database (final release April 2018).

Dataset
USDA FoodData Central, SR Legacy
FDC ID
172446 (opens USDA FoodData Central in a new tab)
Published
April 1, 2019
Release used
FoodData Central SR Legacy 2018-04

Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.