Soymilkoriginal and vanilla, light, with added calcium, vitamins A and D

USDA SR Legacy

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Nutrition Facts

Serving size1 cup (243 g)
Amount per serving
Calories
73
% Daily Value*
Total Fat 1.9 g2%
Saturated Fat 0.01 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 117 mg5%
Total Carbohydrate 8.5 g3%
Dietary Fiber 0.73 g3%
Total Sugars 6.3 g
Protein 5.8 g
Vitamin D 2.9 mcg15%
Calcium 299 mg23%
Iron 1 mg6%
Potassium 284 mg6%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
Rich inVitamin B12 101%Riboflavin 38%Copper 23%Calcium 23%of Daily Value, per serving

All nutrients

Per 1 cup (243 g).

NutrientAmount% DVPer 100 g
Calories & macronutrients
Calories73 kcal30 kcal
Protein5.8 g12%2.4 g
Carbohydrate8.5 g3%3.5 g
Fiber0.73 g3%0.3 g
Total sugars6.3 g2.6 g
Total fat1.9 g2%0.77 g
Saturated fat0.01 g0%0.01 g
Monounsaturated fat0.49 g0.2 g
Polyunsaturated fat1 g0.43 g
Trans fat0 g0 g
Cholesterol0 mg0%0 mg
Vitamins
Vitamin A (RAE)148 mcg16%61 mcg
Vitamin C0 mg0%0 mg
Vitamin D2.9 mcg15%1.2 mcg
Vitamin E0.15 mg1%0.06 mg
Vitamin K3.9 mcg3%1.6 mcg
Thiamin (B1)0.09 mg7%0.04 mg
Riboflavin (B2)0.49 mg38%0.2 mg
Niacin (B3)0.54 mg3%0.22 mg
Vitamin B60.04 mg2%0.02 mg
Folate (DFE)22 mcg5%9 mcg
Vitamin B122.4 mcg101%1 mcg
Pantothenic acid (B5)———
Choline30 mg5%12 mg
Minerals
Calcium299 mg23%123 mg
Iron1 mg6%0.43 mg
Magnesium36 mg9%15 mg
Phosphorus211 mg17%87 mg
Potassium284 mg6%117 mg
Sodium117 mg5%48 mg
Zinc0.56 mg5%0.23 mg
Copper0.21 mg23%0.09 mg
Manganese———
Selenium5.6 mcg10%2.3 mcg
Other
Omega-3 ALA0.12 g7%0.05 g
Omega-3 EPA0 g0 g
Omega-3 DHA0 g0 g
Water225 g93 g
Alcohol0 g0 g
Caffeine0 mg0 mg

% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.

Contaminants

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Other forms of soymilk

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Where this data comes from

USDA’s long-standing Standard Reference database (final release April 2018).

Dataset
USDA FoodData Central, SR Legacy
FDC ID
173766 (opens USDA FoodData Central in a new tab)
Published
April 1, 2019
Release used
FoodData Central SR Legacy 2018-04

Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.