Snackscandy bits, yogurt covered with vitamin C
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Nutrition Facts
Serving size1 oz (28.35 g)
Amount per serving
Calories
% Daily Value*
Total Fat 2.1 g3%
Saturated Fat 0.39 g2%
Trans Fat —
Cholesterol 0.85 mg0%
Sodium 21 mg1%
Total Carbohydrate 25 g9%
Dietary Fiber 0.06 g0%
Total Sugars 18 g
Protein 0 g
Vitamin D 0 mcg0%
Calcium 142 mg11%
Iron 0.05 mg0%
Potassium 96 mg2%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
All nutrients
Per 1 oz (28.35 g).
| Nutrient | Amount | % DV | Per 100 g | |
|---|---|---|---|---|
| Calories & macronutrients | ||||
| Calories | 118 kcal | 415 kcal | ||
| Protein | 0 g | 0% | 0 g | |
| Carbohydrate | 25 g | 9% | 87 g | |
| Fiber | 0.06 g | 0% | 0.2 g | |
| Total sugars | 18 g | 65 g | ||
| Total fat | 2.1 g | 3% | 7.5 g | |
| Saturated fat | 0.39 g | 2% | 1.4 g | |
| Monounsaturated fat | 0.28 g | 0.98 g | ||
| Polyunsaturated fat | 1.1 g | 3.9 g | ||
| Trans fat | — | — | — | |
| Cholesterol | 0.85 mg | 0% | 3 mg | |
| Vitamins | ||||
| Vitamin A (RAE) | 0.28 mcg | 0% | 1 mcg | |
| Vitamin C | 51 mg | 57% | 180 mg | |
| Vitamin D | 0 mcg | 0% | 0 mcg | |
| Vitamin E | 0.17 mg | 1% | 0.6 mg | |
| Vitamin K | 3.8 mcg | 3% | 14 mcg | |
| Thiamin (B1) | 0.02 mg | 2% | 0.08 mg | |
| Riboflavin (B2) | 0.1 mg | 7% | 0.34 mg | |
| Niacin (B3) | 0.05 mg | 0% | 0.17 mg | |
| Vitamin B6 | 0.02 mg | 1% | 0.07 mg | |
| Folate (DFE) | 2.8 mcg | 1% | 10 mcg | |
| Vitamin B12 | 0.22 mcg | 9% | 0.76 mcg | |
| Pantothenic acid (B5) | 0.18 mg | 4% | 0.62 mg | |
| Choline | 16 mg | 3% | 58 mg | |
| Minerals | ||||
| Calcium | 142 mg | 11% | 500 mg | |
| Iron | 0.05 mg | 0% | 0.19 mg | |
| Magnesium | 6.5 mg | 2% | 23 mg | |
| Phosphorus | 54 mg | 4% | 190 mg | |
| Potassium | 96 mg | 2% | 338 mg | |
| Sodium | 21 mg | 1% | 75 mg | |
| Zinc | 0.24 mg | 2% | 0.86 mg | |
| Copper | 0.01 mg | 1% | 0.02 mg | |
| Manganese | 0.01 mg | 0% | 0.02 mg | |
| Selenium | 1.7 mcg | 3% | 6 mcg | |
| Other | ||||
| Omega-3 ALA | 0.13 g | 8% | 0.44 g | |
| Omega-3 EPA | 0 g | 0 g | ||
| Omega-3 DHA | 0 g | 0 g | ||
| Water | 1.1 g | 3.7 g | ||
| Alcohol | 0 g | 0 g | ||
| Caffeine | 0 mg | 0 mg | ||
% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.
Contaminants
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Other forms of snacks
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- Snacksgranola bar, GENERAL MILLS, NATURE VALLEY, with yogurt coating148 kcal per 1 barRich in Thiamin
- Snacksfruit leather, pieces, with vitamin C53 kcal per 1 packetRich in Vitamin C
- Snacksgranola bar, KASHI TLC Bar, crunchy, mixed flavors89 kcal per 1 barRich in Manganese
- Snacksbagel chips, plain128 kcal per 1 ozRich in Selenium
- Snacksvegetable chips, made from garden vegetables134 kcal per 1 oz
- Snacksgranola bars, QUAKER OATMEAL TO GO, all flavors233 kcal per 1 barRich in Manganese
Where this data comes from
USDA’s long-standing Standard Reference database (final release April 2018).
- Dataset
- USDA FoodData Central, SR Legacy
- Published
- April 1, 2019
- Release used
- FoodData Central SR Legacy 2018-04
Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.