Frog legsraw

USDA SR Legacy

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Nutrition Facts

Serving size3 oz (85.05 g)
Amount per serving
Calories
62
% Daily Value*
Total Fat 0.26 g0%
Saturated Fat 0.06 g0%
Trans Fat —
Cholesterol 43 mg14%
Sodium 49 mg2%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 14 g
Vitamin D 0.17 mcg1%
Calcium 15 mg1%
Iron 1.3 mg7%
Potassium 242 mg5%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
Rich inProtein 28%Copper 24%Selenium 22%of Daily Value, per serving

All nutrients

Per 3 oz (85.05 g).

NutrientAmount% DVPer 100 g
Calories & macronutrients
Calories62 kcal73 kcal
Protein14 g28%16 g
Carbohydrate0 g0%0 g
Fiber0 g0%0 g
Total sugars0 g0 g
Total fat0.26 g0%0.3 g
Saturated fat0.06 g0%0.08 g
Monounsaturated fat0.05 g0.05 g
Polyunsaturated fat0.09 g0.1 g
Trans fat———
Cholesterol43 mg14%50 mg
Vitamins
Vitamin A (RAE)13 mcg1%15 mcg
Vitamin C0 mg0%0 mg
Vitamin D0.17 mcg1%0.2 mcg
Vitamin E0.85 mg6%1 mg
Vitamin K0.09 mcg0%0.1 mcg
Thiamin (B1)0.12 mg10%0.14 mg
Riboflavin (B2)0.21 mg16%0.25 mg
Niacin (B3)1 mg6%1.2 mg
Vitamin B60.1 mg6%0.12 mg
Folate (DFE)13 mcg3%15 mcg
Vitamin B120.34 mcg14%0.4 mcg
Pantothenic acid (B5)———
Choline55 mg10%65 mg
Minerals
Calcium15 mg1%18 mg
Iron1.3 mg7%1.5 mg
Magnesium17 mg4%20 mg
Phosphorus125 mg10%147 mg
Potassium242 mg5%285 mg
Sodium49 mg2%58 mg
Zinc0.85 mg8%1 mg
Copper0.21 mg24%0.25 mg
Manganese———
Selenium12 mcg22%14 mcg
Other
Omega-3 ALA0.01 g1%0.01 g
Omega-3 EPA0.01 g0.01 g
Omega-3 DHA0.02 g0.02 g
Water70 g82 g
Alcohol0 g0 g
Caffeine0 mg0 mg

% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.

Contaminants

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Where this data comes from

USDA’s long-standing Standard Reference database (final release April 2018).

Dataset
USDA FoodData Central, SR Legacy
FDC ID
168148 (opens USDA FoodData Central in a new tab)
Published
April 1, 2019
Release used
FoodData Central SR Legacy 2018-04

Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.