Beefcomposite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, select, cooked

USDA SR Legacy

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Nutrition Facts

Serving size3 oz (85.05 g)
Amount per serving
Calories
208
% Daily Value*
Total Fat 13 g16%
Saturated Fat 5.2 g26%
Trans Fat 0.44 g
Cholesterol 72 mg24%
Sodium 43 mg2%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 22 g
Vitamin D 0.09 mcg0%
Calcium 11 mg1%
Iron 1.8 mg10%
Potassium 223 mg5%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
Rich inVitamin B12 56%Protein 44%Selenium 42%Zinc 38%Niacin 27%of Daily Value, per serving

All nutrients

Per 3 oz (85.05 g).

NutrientAmount% DVPer 100 g
Calories & macronutrients
Calories208 kcal245 kcal
Protein22 g44%26 g
Carbohydrate0 g0%0 g
Fiber0 g0%0 g
Total sugars0 g0 g
Total fat13 g16%15 g
Saturated fat5.2 g26%6.2 g
Monounsaturated fat5.7 g6.6 g
Polyunsaturated fat0.55 g0.65 g
Trans fat0.44 g0.52 g
Cholesterol72 mg24%85 mg
Vitamins
Vitamin A (RAE)2.6 mcg0%3 mcg
Vitamin C0 mg0%0 mg
Vitamin D0.09 mcg0%0.1 mcg
Vitamin E0.24 mg2%0.28 mg
Vitamin K1.2 mcg1%1.4 mcg
Thiamin (B1)0.06 mg5%0.07 mg
Riboflavin (B2)0.15 mg12%0.18 mg
Niacin (B3)4.4 mg27%5.1 mg
Vitamin B60.38 mg23%0.45 mg
Folate (DFE)6 mcg1%7 mcg
Vitamin B121.3 mcg56%1.6 mcg
Pantothenic acid (B5)0.39 mg8%0.46 mg
Choline66 mg12%78 mg
Minerals
Calcium11 mg1%13 mg
Iron1.8 mg10%2.1 mg
Magnesium17 mg4%20 mg
Phosphorus148 mg12%174 mg
Potassium223 mg5%262 mg
Sodium43 mg2%51 mg
Zinc4.2 mg38%4.9 mg
Copper0.06 mg6%0.07 mg
Manganese0.02 mg1%0.03 mg
Selenium23 mcg42%27 mcg
Other
Omega-3 ALA0.07 g4%0.08 g
Omega-3 EPA0 g0 g
Omega-3 DHA0 g0 g
Water50 g59 g
Alcohol0 g0 g
Caffeine0 mg0 mg

% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.

Contaminants

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Other forms of beef

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Where this data comes from

USDA’s long-standing Standard Reference database (final release April 2018).

Dataset
USDA FoodData Central, SR Legacy
FDC ID
168663 (opens USDA FoodData Central in a new tab)
Published
April 1, 2019
Release used
FoodData Central SR Legacy 2018-04

Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.