Beefcomposite of trimmed retail cuts, separable lean only, trimmed to 0" fat, all grades, cooked

USDA SR Legacy

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Nutrition Facts

Serving size3 oz (85.05 g)
Amount per serving
Calories
173
% Daily Value*
Total Fat 7.1 g9%
Saturated Fat 2.8 g14%
Trans Fat 0.22 g
Cholesterol 77 mg26%
Sodium 54 mg2%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 25 g
Vitamin D 0.09 mcg0%
Calcium 12 mg1%
Iron 2.5 mg14%
Potassium 288 mg6%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
Rich inVitamin B12 101%Zinc 53%Protein 51%Selenium 48%Niacin 31%of Daily Value, per serving

All nutrients

Per 3 oz (85.05 g).

NutrientAmount% DVPer 100 g
Calories & macronutrients
Calories173 kcal203 kcal
Protein25 g51%30 g
Carbohydrate0 g0%0 g
Fiber0 g0%0 g
Total sugars0 g0 g
Total fat7.1 g9%8.4 g
Saturated fat2.8 g14%3.2 g
Monounsaturated fat3.3 g3.9 g
Polyunsaturated fat0.36 g0.42 g
Trans fat0.22 g0.26 g
Cholesterol77 mg26%90 mg
Vitamins
Vitamin A (RAE)0.85 mcg0%1 mcg
Vitamin C0 mg0%0 mg
Vitamin D0.09 mcg0%0.1 mcg
Vitamin E0.19 mg1%0.22 mg
Vitamin K1.3 mcg1%1.5 mcg
Thiamin (B1)0.07 mg5%0.08 mg
Riboflavin (B2)0.24 mg19%0.29 mg
Niacin (B3)4.9 mg31%5.8 mg
Vitamin B60.48 mg28%0.56 mg
Folate (DFE)6 mcg1%7 mcg
Vitamin B122.4 mcg101%2.9 mcg
Pantothenic acid (B5)0.44 mg9%0.52 mg
Choline73 mg13%86 mg
Minerals
Calcium12 mg1%14 mg
Iron2.5 mg14%3 mg
Magnesium18 mg4%21 mg
Phosphorus202 mg16%237 mg
Potassium288 mg6%339 mg
Sodium54 mg2%64 mg
Zinc5.9 mg53%6.9 mg
Copper0.08 mg9%0.09 mg
Manganese0.01 mg1%0.02 mg
Selenium27 mcg48%31 mcg
Other
Omega-3 ALA0.01 g1%0.02 g
Omega-3 EPA0 g0 g
Omega-3 DHA0 g0 g
Water52 g61 g
Alcohol0 g0 g
Caffeine0 mg0 mg

% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.

Contaminants

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Other forms of beef

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Where this data comes from

USDA’s long-standing Standard Reference database (final release April 2018).

Dataset
USDA FoodData Central, SR Legacy
FDC ID
170208 (opens USDA FoodData Central in a new tab)
Published
April 1, 2019
Release used
FoodData Central SR Legacy 2018-04

Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.