Beefcomposite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, all grades, cooked

USDA SR Legacy

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Nutrition Facts

Serving size3 oz (85.05 g)
Amount per serving
Calories
165
% Daily Value*
Total Fat 6.9 g9%
Saturated Fat 2.6 g13%
Trans Fat 0.21 g
Cholesterol 68 mg23%
Sodium 46 mg2%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 25 g
Vitamin D 0.09 mcg0%
Calcium 10 mg1%
Iron 2 mg11%
Potassium 258 mg5%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
Rich inVitamin B12 69%Selenium 51%Protein 49%Zinc 45%Niacin 33%of Daily Value, per serving

All nutrients

Per 3 oz (85.05 g).

NutrientAmount% DVPer 100 g
Calories & macronutrients
Calories165 kcal194 kcal
Protein25 g49%29 g
Carbohydrate0 g0%0 g
Fiber0 g0%0 g
Total sugars0 g0 g
Total fat6.9 g9%8.2 g
Saturated fat2.6 g13%3.1 g
Monounsaturated fat3 g3.5 g
Polyunsaturated fat0.35 g0.41 g
Trans fat0.21 g0.25 g
Cholesterol68 mg23%80 mg
Vitamins
Vitamin A (RAE)0.85 mcg0%1 mcg
Vitamin C0 mg0%0 mg
Vitamin D0.09 mcg0%0.1 mcg
Vitamin E0.24 mg2%0.28 mg
Vitamin K1.4 mcg1%1.6 mcg
Thiamin (B1)0.06 mg5%0.07 mg
Riboflavin (B2)0.18 mg14%0.21 mg
Niacin (B3)5.3 mg33%6.2 mg
Vitamin B60.46 mg27%0.54 mg
Folate (DFE)7.7 mcg2%9 mcg
Vitamin B121.6 mcg69%1.9 mcg
Pantothenic acid (B5)0.47 mg9%0.55 mg
Choline76 mg14%89 mg
Minerals
Calcium10 mg1%12 mg
Iron2 mg11%2.4 mg
Magnesium20 mg5%23 mg
Phosphorus170 mg14%200 mg
Potassium258 mg5%303 mg
Sodium46 mg2%54 mg
Zinc4.9 mg45%5.8 mg
Copper0.07 mg8%0.08 mg
Manganese0.03 mg1%0.03 mg
Selenium28 mcg51%33 mcg
Other
Omega-3 ALA0.01 g0%0.01 g
Omega-3 EPA0 g0 g
Omega-3 DHA0 g0 g
Water53 g62 g
Alcohol0 g0 g
Caffeine0 mg0 mg

% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.

Contaminants

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Other forms of beef

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Where this data comes from

USDA’s long-standing Standard Reference database (final release April 2018).

Dataset
USDA FoodData Central, SR Legacy
FDC ID
174759 (opens USDA FoodData Central in a new tab)
Published
April 1, 2019
Release used
FoodData Central SR Legacy 2018-04

Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.