Snacksrice cakes, brown rice, buckwheat, unsalted

USDA SR Legacy

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Nutrition Facts

Serving size1 cake (9 g)
Amount per serving
Calories
34
% Daily Value*
Total Fat 0.32 g0%
Saturated Fat 0.06 g0%
Trans Fat —
Cholesterol 0 mg0%
Sodium 0.36 mg0%
Total Carbohydrate 7.2 g3%
Dietary Fiber —
Total Sugars —
Protein 0.81 g
Vitamin D —
Calcium 0.99 mg0%
Iron 0.1 mg1%
Potassium 27 mg1%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
Rich inManganese 24%of Daily Value, per serving

All nutrients

Per 1 cake (9 g).

NutrientAmount% DVPer 100 g
Calories & macronutrients
Calories34 kcal380 kcal
Protein0.81 g2%9 g
Carbohydrate7.2 g3%80 g
Fiber———
Total sugars———
Total fat0.32 g0%3.5 g
Saturated fat0.06 g0%0.64 g
Monounsaturated fat0.1 g1.1 g
Polyunsaturated fat0.1 g1.1 g
Trans fat———
Cholesterol0 mg0%0 mg
Vitamins
Vitamin A (RAE)0 mcg0%0 mcg
Vitamin C0 mg0%0 mg
Vitamin D———
Vitamin E———
Vitamin K———
Thiamin (B1)0.01 mg0%0.06 mg
Riboflavin (B2)0.01 mg1%0.1 mg
Niacin (B3)0.73 mg5%8.1 mg
Vitamin B60.01 mg1%0.13 mg
Folate (DFE)1.9 mcg0%21 mcg
Vitamin B120 mcg0%0 mcg
Pantothenic acid (B5)0.1 mg2%1.2 mg
Choline———
Minerals
Calcium0.99 mg0%11 mg
Iron0.1 mg1%1.1 mg
Magnesium14 mg3%151 mg
Phosphorus34 mg3%380 mg
Potassium27 mg1%299 mg
Sodium0.36 mg0%4 mg
Zinc0.23 mg2%2.5 mg
Copper0.03 mg4%0.38 mg
Manganese0.56 mg24%6.2 mg
Selenium1.5 mcg3%16 mcg
Other
Omega-3 ALA0.01 g0%0.07 g
Omega-3 EPA———
Omega-3 DHA———
Water0.53 g5.9 g
Alcohol———
Caffeine———

% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.

Contaminants

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Other forms of snacks

Nutritionally similar foods

Where this data comes from

USDA’s long-standing Standard Reference database (final release April 2018).

Dataset
USDA FoodData Central, SR Legacy
FDC ID
170251 (opens USDA FoodData Central in a new tab)
Published
April 1, 2019
Release used
FoodData Central SR Legacy 2018-04

Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.