Ginkgo nutsraw

USDA SR Legacy

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Nutrition Facts

Serving size1 oz (28.35 g)
Amount per serving
Calories
52
% Daily Value*
Total Fat 0.48 g1%
Saturated Fat 0.09 g0%
Trans Fat —
Cholesterol 0 mg0%
Sodium 2 mg0%
Total Carbohydrate 11 g4%
Dietary Fiber —
Total Sugars —
Protein 1.2 g
Vitamin D 0 mcg0%
Calcium 0.57 mg0%
Iron 0.28 mg2%
Potassium 145 mg3%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.

All nutrients

Per 1 oz (28.35 g).

NutrientAmount% DVPer 100 g
Calories & macronutrients
Calories52 kcal182 kcal
Protein1.2 g2%4.3 g
Carbohydrate11 g4%38 g
Fiber———
Total sugars———
Total fat0.48 g1%1.7 g
Saturated fat0.09 g0%0.32 g
Monounsaturated fat0.18 g0.62 g
Polyunsaturated fat0.18 g0.62 g
Trans fat———
Cholesterol0 mg0%0 mg
Vitamins
Vitamin A (RAE)7.9 mcg1%28 mcg
Vitamin C4.3 mg5%15 mg
Vitamin D0 mcg0%0 mcg
Vitamin E———
Vitamin K———
Thiamin (B1)0.06 mg5%0.22 mg
Riboflavin (B2)0.03 mg2%0.09 mg
Niacin (B3)1.7 mg11%6 mg
Vitamin B60.09 mg5%0.33 mg
Folate (DFE)15 mcg4%54 mcg
Vitamin B120 mcg0%0 mcg
Pantothenic acid (B5)0.05 mg1%0.16 mg
Choline———
Minerals
Calcium0.57 mg0%2 mg
Iron0.28 mg2%1 mg
Magnesium7.7 mg2%27 mg
Phosphorus35 mg3%124 mg
Potassium145 mg3%510 mg
Sodium2 mg0%7 mg
Zinc0.1 mg1%0.34 mg
Copper0.08 mg9%0.27 mg
Manganese0.03 mg1%0.11 mg
Selenium———
Other
Omega-3 ALA0.01 g0%0.02 g
Omega-3 EPA———
Omega-3 DHA———
Water16 g55 g
Alcohol———
Caffeine———

% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.

Contaminants

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Other forms of ginkgo nuts

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Where this data comes from

USDA’s long-standing Standard Reference database (final release April 2018).

Dataset
USDA FoodData Central, SR Legacy
FDC ID
170584 (opens USDA FoodData Central in a new tab)
Published
April 1, 2019
Release used
FoodData Central SR Legacy 2018-04

Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.