Salad dressingmayonnaise, imitation, milk cream
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Nutrition Facts
Serving size1 tablespoon (15 g)
Amount per serving
Calories
% Daily Value*
Total Fat 0.77 g1%
Saturated Fat 0.42 g2%
Trans Fat —
Cholesterol 6.5 mg2%
Sodium 76 mg3%
Total Carbohydrate 1.7 g1%
Dietary Fiber 0 g0%
Total Sugars —
Protein 0.32 g
Vitamin D —
Calcium 11 mg1%
Iron 0.08 mg0%
Potassium 15 mg0%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
All nutrients
Per 1 tablespoon (15 g).
| Nutrient | Amount | % DV | Per 100 g | |
|---|---|---|---|---|
| Calories & macronutrients | ||||
| Calories | 15 kcal | 97 kcal | ||
| Protein | 0.32 g | 1% | 2.1 g | |
| Carbohydrate | 1.7 g | 1% | 11 g | |
| Fiber | 0 g | 0% | 0 g | |
| Total sugars | — | — | — | |
| Total fat | 0.77 g | 1% | 5.1 g | |
| Saturated fat | 0.42 g | 2% | 2.8 g | |
| Monounsaturated fat | 0.26 g | 1.7 g | ||
| Polyunsaturated fat | 0.05 g | 0.3 g | ||
| Trans fat | — | — | — | |
| Cholesterol | 6.5 mg | 2% | 43 mg | |
| Vitamins | ||||
| Vitamin A (RAE) | 0.6 mcg | 0% | 4 mcg | |
| Vitamin C | 0.05 mg | 0% | 0.3 mg | |
| Vitamin D | — | — | — | |
| Vitamin E | 0.06 mg | 0% | 0.4 mg | |
| Vitamin K | — | — | — | |
| Thiamin (B1) | 0 mg | 0% | 0.02 mg | |
| Riboflavin (B2) | 0.01 mg | 1% | 0.1 mg | |
| Niacin (B3) | 0.01 mg | 0% | 0.05 mg | |
| Vitamin B6 | 0 mg | 0% | 0.02 mg | |
| Folate (DFE) | 0.45 mcg | 0% | 3 mcg | |
| Vitamin B12 | 0.03 mcg | 1% | 0.23 mcg | |
| Pantothenic acid (B5) | 0.03 mg | 1% | 0.19 mg | |
| Choline | — | — | — | |
| Minerals | ||||
| Calcium | 11 mg | 1% | 72 mg | |
| Iron | 0.08 mg | 0% | 0.5 mg | |
| Magnesium | 1.1 mg | 0% | 7 mg | |
| Phosphorus | 8.6 mg | 1% | 57 mg | |
| Potassium | 15 mg | 0% | 97 mg | |
| Sodium | 76 mg | 3% | 504 mg | |
| Zinc | 0.04 mg | 0% | 0.25 mg | |
| Copper | 0 mg | 0% | 0.01 mg | |
| Manganese | 0 mg | 0% | 0 mg | |
| Selenium | 0.24 mcg | 0% | 1.6 mcg | |
| Other | ||||
| Omega-3 ALA | 0.02 g | 1% | 0.1 g | |
| Omega-3 EPA | 0 g | 0 g | ||
| Omega-3 DHA | 0 g | 0 g | ||
| Water | 12 g | 80 g | ||
| Alcohol | 0 g | 0 g | ||
| Caffeine | 0 mg | 0 mg | ||
% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.
Contaminants
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Other forms of salad dressing
- Salad dressingmayonnaise, imitation, soybean35 kcal per 1 tbsp
- Salad dressingmayonnaise, imitation, soybean without cholesterol68 kcal per 1 tablespoon
- Salad dressingmayonnaise, regular94 kcal per 1 tbspRich in Vitamin K
- Salad dressingmayonnaise, soybean and safflower oil, with salt99 kcal per 1 tablespoonRich in Vitamin E
- Salad dressingmayonnaise type, regular, with salt37 kcal per 1 tbsp
- Salad dressingKRAFT Mayo Fat Free Mayonnaise Dressing10 kcal per 1 tbsp
- Salad dressingKRAFT Mayo Light Mayonnaise50 kcal per 1 tbspRich in Vitamin K
- Salad dressingthousand island dressing, reduced fat29 kcal per 1 serving (2 tbsp)
Nutritionally similar foods
- Creamy dressingmade with sour cream and/or buttermilk and oil, reduced calorie, cholesterol-free21 kcal per 1 tbsp
- Margarine-like spreadSMART BEAT Super Light without saturated fat22 kcal per 1 tablespoon
- Mayonnaiselow sodium, low calorie or diet32 kcal per 1 tbsp
- Dressinghoney mustard, fat-free51 kcal per 2 tbsp (1 NLEA serving)
- Sandwich spreadwith chopped pickle, regular, unspecified oils58 kcal per 1 tablespoon
- Margarine Spread40-49% fat, tub112 kcal per 1 ozRich in Vitamin D
Where this data comes from
USDA’s long-standing Standard Reference database (final release April 2018).
- Dataset
- USDA FoodData Central, SR Legacy
- Published
- April 1, 2019
- Release used
- FoodData Central SR Legacy 2018-04
Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.