Beefround, top round steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled
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Nutrition Facts
Serving size3 oz (85.05 g)
Amount per serving
Calories
% Daily Value*
Total Fat 3.3 g4%
Saturated Fat 1.3 g6%
Trans Fat 0.18 g
Cholesterol 75 mg25%
Sodium 65 mg3%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 25 g
Vitamin D 0 mcg0%
Calcium 16 mg1%
Iron 2.8 mg15%
Potassium 371 mg8%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
All nutrients
Per 3 oz (85.05 g).
| Nutrient | Amount | % DV | Per 100 g | |
|---|---|---|---|---|
| Calories & macronutrients | ||||
| Calories | 138 kcal | 162 kcal | ||
| Protein | 25 g | 51% | 30 g | |
| Carbohydrate | 0 g | 0% | 0 g | |
| Fiber | 0 g | 0% | 0 g | |
| Total sugars | 0 g | 0 g | ||
| Total fat | 3.3 g | 4% | 3.9 g | |
| Saturated fat | 1.3 g | 6% | 1.5 g | |
| Monounsaturated fat | 1.4 g | 1.6 g | ||
| Polyunsaturated fat | 0.27 g | 0.31 g | ||
| Trans fat | 0.18 g | 0.21 g | ||
| Cholesterol | 75 mg | 25% | 88 mg | |
| Vitamins | ||||
| Vitamin A (RAE) | 4.3 mcg | 0% | 5 mcg | |
| Vitamin C | 0 mg | 0% | 0 mg | |
| Vitamin D | 0 mcg | 0% | 0 mcg | |
| Vitamin E | 0.25 mg | 2% | 0.29 mg | |
| Vitamin K | 1.2 mcg | 1% | 1.4 mcg | |
| Thiamin (B1) | 0.07 mg | 6% | 0.09 mg | |
| Riboflavin (B2) | 0.29 mg | 23% | 0.35 mg | |
| Niacin (B3) | 7.2 mg | 45% | 8.5 mg | |
| Vitamin B6 | 0.74 mg | 43% | 0.87 mg | |
| Folate (DFE) | 4.3 mcg | 1% | 5 mcg | |
| Vitamin B12 | 1.9 mcg | 80% | 2.3 mcg | |
| Pantothenic acid (B5) | 0.44 mg | 9% | 0.51 mg | |
| Choline | 75 mg | 14% | 89 mg | |
| Minerals | ||||
| Calcium | 16 mg | 1% | 19 mg | |
| Iron | 2.8 mg | 15% | 3.3 mg | |
| Magnesium | 14 mg | 3% | 16 mg | |
| Phosphorus | 259 mg | 21% | 304 mg | |
| Potassium | 371 mg | 8% | 436 mg | |
| Sodium | 65 mg | 3% | 76 mg | |
| Zinc | 4.2 mg | 38% | 4.9 mg | |
| Copper | 0.06 mg | 6% | 0.07 mg | |
| Manganese | 0 mg | 0% | 0 mg | |
| Selenium | 27 mcg | 49% | 31 mcg | |
| Other | ||||
| Omega-3 ALA | 0 g | 0% | 0.01 g | |
| Omega-3 EPA | 0 g | 0 g | ||
| Omega-3 DHA | 0 g | 0 g | ||
| Water | 56 g | 66 g | ||
| Alcohol | 0 g | 0 g | ||
| Caffeine | 0 mg | 0 mg | ||
% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.
Contaminants
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Other forms of beef
- Beefround, top round steak, boneless, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled145 kcal per 3 ozRich in Vitamin B12
- Beefround, top round steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled142 kcal per 3 ozRich in Vitamin B12
- Beefround, top round steak, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled134 kcal per 3 ozRich in Vitamin B12
- Beefflank, steak, separable lean and fat, trimmed to 0" fat, select, raw164 kcal per 4 ozRich in Selenium
- Beefshoulder top blade steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled165 kcal per 3 ozRich in Vitamin B12
- Beefround, eye of round steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled131 kcal per 3 ozRich in Vitamin B12
- Beefround, top round steak, boneless, separable lean and fat, trimmed to 0" fat, select, raw136 kcal per 4 ozRich in Vitamin B12
- Beefshoulder steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled150 kcal per 3 ozRich in Vitamin B12
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Where this data comes from
USDA’s long-standing Standard Reference database (final release April 2018).
- Dataset
- USDA FoodData Central, SR Legacy
- Published
- April 1, 2019
- Release used
- FoodData Central SR Legacy 2018-04
Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.