CandiesREESE'S NUTRAGEOUS Candy Bar
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Nutrition Facts
Serving size2 bars (34 g)
Amount per serving
Calories
% Daily Value*
Total Fat 11 g14%
Saturated Fat 3 g15%
Trans Fat —
Cholesterol 1 mg0%
Sodium 48 mg2%
Total Carbohydrate 18 g7%
Dietary Fiber 1.3 g5%
Total Sugars 14 g
Protein 3.8 g
Vitamin D —
Calcium 23 mg2%
Iron 0.42 mg2%
Potassium 124 mg3%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
All nutrients
Per 2 bars (34 g).
| Nutrient | Amount | % DV | Per 100 g | |
|---|---|---|---|---|
| Calories & macronutrients | ||||
| Calories | 176 kcal | 517 kcal | ||
| Protein | 3.8 g | 8% | 11 g | |
| Carbohydrate | 18 g | 7% | 53 g | |
| Fiber | 1.3 g | 5% | 3.9 g | |
| Total sugars | 14 g | 40 g | ||
| Total fat | 11 g | 14% | 32 g | |
| Saturated fat | 3 g | 15% | 8.9 g | |
| Monounsaturated fat | 4.3 g | 13 g | ||
| Polyunsaturated fat | 2.8 g | 8.1 g | ||
| Trans fat | — | — | — | |
| Cholesterol | 1 mg | 0% | 3 mg | |
| Vitamins | ||||
| Vitamin A (RAE) | — | — | — | |
| Vitamin C | 0.17 mg | 0% | 0.5 mg | |
| Vitamin D | — | — | — | |
| Vitamin E | — | — | — | |
| Vitamin K | — | — | — | |
| Thiamin (B1) | 0.06 mg | 5% | 0.18 mg | |
| Riboflavin (B2) | 0.03 mg | 3% | 0.1 mg | |
| Niacin (B3) | 1.8 mg | 11% | 5.3 mg | |
| Vitamin B6 | 0.03 mg | 2% | 0.1 mg | |
| Folate (DFE) | 19 mcg | 5% | 56 mcg | |
| Vitamin B12 | — | — | — | |
| Pantothenic acid (B5) | 0.18 mg | 4% | 0.54 mg | |
| Choline | — | — | — | |
| Minerals | ||||
| Calcium | 23 mg | 2% | 68 mg | |
| Iron | 0.42 mg | 2% | 1.2 mg | |
| Magnesium | 23 mg | 6% | 68 mg | |
| Phosphorus | 60 mg | 5% | 175 mg | |
| Potassium | 124 mg | 3% | 364 mg | |
| Sodium | 48 mg | 2% | 141 mg | |
| Zinc | 0.44 mg | 4% | 1.3 mg | |
| Copper | 0.09 mg | 10% | 0.27 mg | |
| Manganese | 0 mg | 0% | 0 mg | |
| Selenium | 0.07 mcg | 0% | 0.2 mcg | |
| Other | ||||
| Omega-3 ALA | — | — | — | |
| Omega-3 EPA | — | — | — | |
| Omega-3 DHA | — | — | — | |
| Water | 0.51 g | 1.5 g | ||
| Alcohol | 0 g | 0 g | ||
| Caffeine | — | — | — | |
% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.
Contaminants
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Nutritionally similar foods
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- Chocolatedark, 45- 59% cacao solids155 kcal per 1 ozRich in Copper
- Toppingsnuts in syrup184 kcal per 2 tbspRich in Copper
- Syrupschocolate, fudge-type133 kcal per 2 tbspRich in Copper
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Where this data comes from
USDA’s long-standing Standard Reference database (final release April 2018).
- Dataset
- USDA FoodData Central, SR Legacy
- Published
- April 1, 2019
- Release used
- FoodData Central SR Legacy 2018-04
Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.