Agutukfish with shortening (Alaskan ice cream) (Alaska Native)
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Nutrition Facts
Serving size1 oz (28.35 g)
Amount per serving
Calories
% Daily Value*
Total Fat 12 g16%
Saturated Fat 2.4 g12%
Trans Fat —
Cholesterol 7.4 mg2%
Sodium 6.8 mg0%
Total Carbohydrate 3 g1%
Dietary Fiber —
Total Sugars —
Protein 2.6 g
Vitamin D —
Calcium —
Iron 0.06 mg0%
Potassium 58 mg1%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
All nutrients
Per 1 oz (28.35 g).
| Nutrient | Amount | % DV | Per 100 g | |
|---|---|---|---|---|
| Calories & macronutrients | ||||
| Calories | 133 kcal | 470 kcal | ||
| Protein | 2.6 g | 5% | 9 g | |
| Carbohydrate | 3 g | 1% | 11 g | |
| Fiber | — | — | — | |
| Total sugars | — | — | — | |
| Total fat | 12 g | 16% | 44 g | |
| Saturated fat | 2.4 g | 12% | 8.6 g | |
| Monounsaturated fat | 4.4 g | 16 g | ||
| Polyunsaturated fat | 4.9 g | 17 g | ||
| Trans fat | — | — | — | |
| Cholesterol | 7.4 mg | 2% | 26 mg | |
| Vitamins | ||||
| Vitamin A (RAE) | 9.6 mcg | 1% | 34 mcg | |
| Vitamin C | — | — | — | |
| Vitamin D | — | — | — | |
| Vitamin E | 1.1 mg | 8% | 4 mg | |
| Vitamin K | — | — | — | |
| Thiamin (B1) | 0.02 mg | 1% | 0.06 mg | |
| Riboflavin (B2) | 0.02 mg | 1% | 0.06 mg | |
| Niacin (B3) | 0.41 mg | 3% | 1.4 mg | |
| Vitamin B6 | — | — | — | |
| Folate (DFE) | — | — | — | |
| Vitamin B12 | — | — | — | |
| Pantothenic acid (B5) | — | — | — | |
| Choline | — | — | — | |
| Minerals | ||||
| Calcium | — | — | — | |
| Iron | 0.06 mg | 0% | 0.2 mg | |
| Magnesium | 4.5 mg | 1% | 16 mg | |
| Phosphorus | 38 mg | 3% | 134 mg | |
| Potassium | 58 mg | 1% | 206 mg | |
| Sodium | 6.8 mg | 0% | 24 mg | |
| Zinc | 0.13 mg | 1% | 0.47 mg | |
| Copper | 0.01 mg | 1% | 0.03 mg | |
| Manganese | — | — | — | |
| Selenium | — | — | — | |
| Other | ||||
| Omega-3 ALA | 0.14 g | 9% | 0.5 g | |
| Omega-3 EPA | — | — | — | |
| Omega-3 DHA | — | — | — | |
| Water | 9.6 g | 34 g | ||
| Alcohol | — | — | — | |
| Caffeine | — | — | — | |
% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.
Contaminants
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Other forms of agutuk
Nutritionally similar foods
- Salmonking (chinook), raw (Alaska Native)187 kcal per 100 gRich in Vitamin B12
- Frybreadmade with lard (Navajo)502 kcal per 1 pieceRich in Folate
- Oilbearded seal (Oogruk) (Alaska Native)252 kcal per 1 ozRich in Vitamin E
- Corned beef and potatoes in tortilla (Apache) 224 kcal per 100 gRich in Thiamin
- Steelhead troutboiled, canned (Alaska Native)159 kcal per 100 gRich in Vitamin B12
- Hazelnutsbeaked (Northern Plains Indians)31 kcal per 1 nutRich in Manganese
Where this data comes from
USDA’s long-standing Standard Reference database (final release April 2018).
- Dataset
- USDA FoodData Central, SR Legacy
- Published
- April 1, 2019
- Release used
- FoodData Central SR Legacy 2018-04
Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.