Ice cream barstick or nugget, with crunch coating
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Nutrition Facts
Serving size26 pieces (95 g)
Amount per serving
Calories
% Daily Value*
Total Fat 24 g31%
Saturated Fat 17 g85%
Trans Fat 0 g
Cholesterol 15 mg5%
Sodium 80 mg3%
Total Carbohydrate 35 g13%
Dietary Fiber 1 g4%
Total Sugars 20 g
Protein 2 g
Vitamin D 0.1 mcg0%
Calcium 60 mg5%
Iron 0 mg0%
Potassium 67 mg1%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
All nutrients
Per 26 pieces (95 g).
| Nutrient | Amount | % DV | Per 100 g | |
|---|---|---|---|---|
| Calories & macronutrients | ||||
| Calories | 340 kcal | 358 kcal | ||
| Protein | 2 g | 4% | 2.1 g | |
| Carbohydrate | 35 g | 13% | 37 g | |
| Fiber | 1 g | 4% | 1.1 g | |
| Total sugars | 20 g | 21 g | ||
| Total fat | 24 g | 31% | 25 g | |
| Saturated fat | 17 g | 85% | 18 g | |
| Monounsaturated fat | 1.1 g | 1.2 g | ||
| Polyunsaturated fat | 2.1 g | 2.2 g | ||
| Trans fat | 0 g | 0 g | ||
| Cholesterol | 15 mg | 5% | 16 mg | |
| Vitamins | ||||
| Vitamin A (RAE) | 33 mcg | 4% | 35 mcg | |
| Vitamin C | 0 mg | 0% | 0 mg | |
| Vitamin D | 0.1 mcg | 0% | 0.1 mcg | |
| Vitamin E | 2.1 mg | 14% | 2.3 mg | |
| Vitamin K | 21 mcg | 18% | 22 mcg | |
| Thiamin (B1) | 0.04 mg | 3% | 0.04 mg | |
| Riboflavin (B2) | 0.07 mg | 5% | 0.07 mg | |
| Niacin (B3) | 0.52 mg | 3% | 0.55 mg | |
| Vitamin B6 | 0.1 mg | 6% | 0.11 mg | |
| Folate (DFE) | 2.9 mcg | 1% | 3 mcg | |
| Vitamin B12 | 0.09 mcg | 4% | 0.09 mcg | |
| Pantothenic acid (B5) | 0.29 mg | 6% | 0.3 mg | |
| Choline | 43 mg | 8% | 45 mg | |
| Minerals | ||||
| Calcium | 60 mg | 5% | 63 mg | |
| Iron | 0 mg | 0% | 0 mg | |
| Magnesium | 10 mg | 2% | 11 mg | |
| Phosphorus | 54 mg | 4% | 57 mg | |
| Potassium | 67 mg | 1% | 71 mg | |
| Sodium | 80 mg | 3% | 84 mg | |
| Zinc | 0.3 mg | 3% | 0.32 mg | |
| Copper | 0.03 mg | 3% | 0.03 mg | |
| Manganese | — | — | — | |
| Selenium | 3.8 mcg | 7% | 4 mcg | |
| Other | ||||
| Omega-3 ALA | 0.18 g | 11% | 0.19 g | |
| Omega-3 EPA | 0 g | 0 g | ||
| Omega-3 DHA | 0 g | 0 g | ||
| Water | 34 g | 35 g | ||
| Alcohol | 0 g | 0 g | ||
| Caffeine | 0 mg | 0 mg | ||
% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.
Contaminants
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Other forms of ice cream bar
Nutritionally similar foods
- Dessert toppingsemi solid, frozen16 kcal per 1 tbsp
- Whipped toppingfrozen, low fat168 kcal per 1 cup
- Ice cream conechocolate covered, with nuts, flavors other than chocolate340 kcal per 1 unitRich in Riboflavin
- Ice creambar or stick, chocolate covered166 kcal per 1 barRich in Vitamin B12
- Sour creamimitation, cultured59 kcal per 1 oz
- Cream substituteliquid, with lauric acid oil and sodium caseinate20 kcal per 1 container, individual
Where this data comes from
USDA’s long-standing Standard Reference database (final release April 2018).
- Dataset
- USDA FoodData Central, SR Legacy
- Published
- April 1, 2019
- Release used
- FoodData Central SR Legacy 2018-04
Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.