Wheat flourwhite (industrial), 9% protein, bleached, enriched

USDA SR Legacy

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Nutrition Facts

Serving size1 oz (28.35 g)
Amount per serving
Calories
104
% Daily Value*
Total Fat 0.41 g1%
Saturated Fat 0.1 g0%
Trans Fat —
Cholesterol 0 mg0%
Sodium 0.57 mg0%
Total Carbohydrate 22 g8%
Dietary Fiber —
Total Sugars 0.15 g
Protein 2.5 g
Vitamin D 0 mcg0%
Calcium 5.7 mg0%
Iron 1.4 mg8%
Potassium 37 mg1%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.

All nutrients

Per 1 oz (28.35 g).

NutrientAmount% DVPer 100 g
Calories & macronutrients
Calories104 kcal367 kcal
Protein2.5 g5%8.9 g
Carbohydrate22 g8%77 g
Fiber———
Total sugars0.15 g0.54 g
Total fat0.41 g1%1.4 g
Saturated fat0.1 g0%0.34 g
Monounsaturated fat0.03 g0.12 g
Polyunsaturated fat0.17 g0.6 g
Trans fat———
Cholesterol0 mg0%0 mg
Vitamins
Vitamin A (RAE)0 mcg0%0 mcg
Vitamin C0 mg0%0 mg
Vitamin D0 mcg0%0 mcg
Vitamin E0.01 mg0%0.05 mg
Vitamin K0.09 mcg0%0.3 mcg
Thiamin (B1)0.21 mg17%0.74 mg
Riboflavin (B2)0.13 mg10%0.45 mg
Niacin (B3)1.7 mg11%6 mg
Vitamin B60.01 mg1%0.04 mg
Folate (DFE)76 mcg19%268 mcg
Vitamin B120 mcg0%0 mcg
Pantothenic acid (B5)0.05 mg1%0.19 mg
Choline2.9 mg1%10 mg
Minerals
Calcium5.7 mg0%20 mg
Iron1.4 mg8%5.1 mg
Magnesium5.7 mg1%20 mg
Phosphorus24 mg2%85 mg
Potassium37 mg1%131 mg
Sodium0.57 mg0%2 mg
Zinc0.27 mg2%0.94 mg
Copper0.05 mg5%0.17 mg
Manganese0.18 mg8%0.63 mg
Selenium3.2 mcg6%11 mcg
Other
Omega-3 ALA0 g0%0.02 g
Omega-3 EPA0 g0 g
Omega-3 DHA0 g0 g
Water3.4 g12 g
Alcohol0 g0 g
Caffeine0 mg0 mg

% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.

Contaminants

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Other forms of wheat flour

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Where this data comes from

USDA’s long-standing Standard Reference database (final release April 2018).

Dataset
USDA FoodData Central, SR Legacy
FDC ID
172016 (opens USDA FoodData Central in a new tab)
Published
April 1, 2019
Release used
FoodData Central SR Legacy 2018-04

Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.