BURGER KINGCROISSAN'WICH with Egg and Cheese
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Nutrition Facts
Serving size1 item (110 g)
Amount per serving
Calories
% Daily Value*
Total Fat 17 g22%
Saturated Fat 5.2 g26%
Trans Fat —
Cholesterol 153 mg51%
Sodium 715 mg31%
Total Carbohydrate 27 g10%
Dietary Fiber 0.77 g3%
Total Sugars 4.4 g
Protein 11 g
Vitamin D —
Calcium 254 mg20%
Iron 2.1 mg12%
Potassium 185 mg4%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
All nutrients
Per 1 item (110 g).
| Nutrient | Amount | % DV | Per 100 g | |
|---|---|---|---|---|
| Calories & macronutrients | ||||
| Calories | 311 kcal | 283 kcal | ||
| Protein | 11 g | 23% | 10 g | |
| Carbohydrate | 27 g | 10% | 25 g | |
| Fiber | 0.77 g | 3% | 0.7 g | |
| Total sugars | 4.4 g | 4 g | ||
| Total fat | 17 g | 22% | 16 g | |
| Saturated fat | 5.2 g | 26% | 4.8 g | |
| Monounsaturated fat | 7.3 g | 6.7 g | ||
| Polyunsaturated fat | 3.2 g | 2.9 g | ||
| Trans fat | — | — | — | |
| Cholesterol | 153 mg | 51% | 139 mg | |
| Vitamins | ||||
| Vitamin A (RAE) | — | — | — | |
| Vitamin C | 0 mg | 0% | 0 mg | |
| Vitamin D | — | — | — | |
| Vitamin E | 1.2 mg | 8% | 1.1 mg | |
| Vitamin K | 10 mcg | 9% | 9.5 mcg | |
| Thiamin (B1) | 0.27 mg | 22% | 0.24 mg | |
| Riboflavin (B2) | 0.47 mg | 36% | 0.43 mg | |
| Niacin (B3) | 2.3 mg | 14% | 2.1 mg | |
| Vitamin B6 | 0.13 mg | 8% | 0.12 mg | |
| Folate (DFE) | — | — | — | |
| Vitamin B12 | 0.58 mcg | 24% | 0.53 mcg | |
| Pantothenic acid (B5) | 0.91 mg | 18% | 0.83 mg | |
| Choline | — | — | — | |
| Minerals | ||||
| Calcium | 254 mg | 20% | 231 mg | |
| Iron | 2.1 mg | 12% | 1.9 mg | |
| Magnesium | 19 mg | 4% | 17 mg | |
| Phosphorus | 274 mg | 22% | 249 mg | |
| Potassium | 185 mg | 4% | 168 mg | |
| Sodium | 715 mg | 31% | 650 mg | |
| Zinc | 1.1 mg | 10% | 1 mg | |
| Copper | 0.08 mg | 9% | 0.07 mg | |
| Manganese | 0.25 mg | 11% | 0.23 mg | |
| Selenium | 24 mcg | 44% | 22 mcg | |
| Other | ||||
| Omega-3 ALA | 0.3 g | 18% | 0.27 g | |
| Omega-3 EPA | — | — | — | |
| Omega-3 DHA | — | — | — | |
| Water | 51 g | 46 g | ||
| Alcohol | — | — | — | |
| Caffeine | — | — | — | |
% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.
Contaminants
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Where this data comes from
USDA’s long-standing Standard Reference database (final release April 2018).
- Dataset
- USDA FoodData Central, SR Legacy
- Published
- April 1, 2019
- Release used
- FoodData Central SR Legacy 2018-04
Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.