CAMPBELL'S CHUNKYOld Fashioned Vegetable Beef Soup
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Nutrition Facts
Serving size1 cup (247 g)
Amount per serving
Calories
% Daily Value*
Total Fat 3 g4%
Saturated Fat 1 g5%
Trans Fat 0 g
Cholesterol 15 mg5%
Sodium 855 mg37%
Total Carbohydrate 15 g6%
Dietary Fiber 3.2 g11%
Total Sugars 2.8 g
Protein 7.8 g
Vitamin D —
Calcium 42 mg3%
Iron 1.3 mg7%
Potassium 403 mg9%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
All nutrients
Per 1 cup (247 g).
| Nutrient | Amount | % DV | Per 100 g | |
|---|---|---|---|---|
| Calories & macronutrients | ||||
| Calories | 121 kcal | 49 kcal | ||
| Protein | 7.8 g | 16% | 3.2 g | |
| Carbohydrate | 15 g | 6% | 6.2 g | |
| Fiber | 3.2 g | 11% | 1.3 g | |
| Total sugars | 2.8 g | 1.2 g | ||
| Total fat | 3 g | 4% | 1.2 g | |
| Saturated fat | 1 g | 5% | 0.41 g | |
| Monounsaturated fat | — | — | — | |
| Polyunsaturated fat | — | — | — | |
| Trans fat | 0 g | 0 g | ||
| Cholesterol | 15 mg | 5% | 6 mg | |
| Vitamins | ||||
| Vitamin A (RAE) | 321 mcg | 36% | 130 mcg | |
| Vitamin C | 0 mg | 0% | 0 mg | |
| Vitamin D | — | — | — | |
| Vitamin E | — | — | — | |
| Vitamin K | — | — | — | |
| Thiamin (B1) | 0.04 mg | 3% | 0.02 mg | |
| Riboflavin (B2) | 0.04 mg | 3% | 0.02 mg | |
| Niacin (B3) | 2.5 mg | 15% | 1 mg | |
| Vitamin B6 | — | — | — | |
| Folate (DFE) | — | — | — | |
| Vitamin B12 | — | — | — | |
| Pantothenic acid (B5) | — | — | — | |
| Choline | 30 mg | 5% | 12 mg | |
| Minerals | ||||
| Calcium | 42 mg | 3% | 17 mg | |
| Iron | 1.3 mg | 7% | 0.54 mg | |
| Magnesium | 25 mg | 6% | 10 mg | |
| Phosphorus | 119 mg | 9% | 48 mg | |
| Potassium | 403 mg | 9% | 163 mg | |
| Sodium | 855 mg | 37% | 346 mg | |
| Zinc | 1.5 mg | 13% | 0.59 mg | |
| Copper | 0.07 mg | 7% | 0.03 mg | |
| Manganese | 0.17 mg | 8% | 0.07 mg | |
| Selenium | 7.4 mcg | 13% | 3 mcg | |
| Other | ||||
| Omega-3 ALA | — | — | — | |
| Omega-3 EPA | — | — | — | |
| Omega-3 DHA | — | — | — | |
| Water | 218 g | 88 g | ||
| Alcohol | — | — | — | |
| Caffeine | — | — | — | |
% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.
Contaminants
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Where this data comes from
USDA’s long-standing Standard Reference database (final release April 2018).
- Dataset
- USDA FoodData Central, SR Legacy
- Published
- April 1, 2019
- Release used
- FoodData Central SR Legacy 2018-04
Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.