GravyHEINZ Home Style, savory beef
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Nutrition Facts
Serving size1 serving 1/4 cup 2 oz (57 g)
Amount per serving
Calories
% Daily Value*
Total Fat 0.64 g1%
Saturated Fat 0.23 g1%
Trans Fat —
Cholesterol 1.1 mg0%
Sodium 335 mg15%
Total Carbohydrate 3.6 g1%
Dietary Fiber 0.4 g1%
Total Sugars 0.3 g
Protein 0.62 g
Vitamin D —
Calcium 3.4 mg0%
Iron 0.07 mg0%
Potassium 13 mg0%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
All nutrients
Per 1 serving 1/4 cup 2 oz (57 g).
| Nutrient | Amount | % DV | Per 100 g | |
|---|---|---|---|---|
| Calories & macronutrients | ||||
| Calories | 22 kcal | 39 kcal | ||
| Protein | 0.62 g | 1% | 1.1 g | |
| Carbohydrate | 3.6 g | 1% | 6.2 g | |
| Fiber | 0.4 g | 1% | 0.7 g | |
| Total sugars | 0.3 g | 0.52 g | ||
| Total fat | 0.64 g | 1% | 1.1 g | |
| Saturated fat | 0.23 g | 1% | 0.4 g | |
| Monounsaturated fat | 0.25 g | 0.43 g | ||
| Polyunsaturated fat | 0.03 g | 0.05 g | ||
| Trans fat | — | — | — | |
| Cholesterol | 1.1 mg | 0% | 2 mg | |
| Vitamins | ||||
| Vitamin A (RAE) | — | — | — | |
| Vitamin C | 0 mg | 0% | 0 mg | |
| Vitamin D | — | — | — | |
| Vitamin E | — | — | — | |
| Vitamin K | — | — | — | |
| Thiamin (B1) | 0 mg | 0% | 0.01 mg | |
| Riboflavin (B2) | 0.01 mg | 1% | 0.02 mg | |
| Niacin (B3) | 0.1 mg | 1% | 0.17 mg | |
| Vitamin B6 | 0.01 mg | 0% | 0.01 mg | |
| Folate (DFE) | 2.3 mcg | 1% | 4 mcg | |
| Vitamin B12 | 0.05 mcg | 2% | 0.09 mcg | |
| Pantothenic acid (B5) | 0.05 mg | 1% | 0.09 mg | |
| Choline | — | — | — | |
| Minerals | ||||
| Calcium | 3.4 mg | 0% | 6 mg | |
| Iron | 0.07 mg | 0% | 0.13 mg | |
| Magnesium | 1.7 mg | 0% | 3 mg | |
| Phosphorus | 5.7 mg | 0% | 10 mg | |
| Potassium | 13 mg | 0% | 22 mg | |
| Sodium | 335 mg | 15% | 587 mg | |
| Zinc | 0.09 mg | 1% | 0.15 mg | |
| Copper | 0.01 mg | 1% | 0.02 mg | |
| Manganese | 0.02 mg | 1% | 0.03 mg | |
| Selenium | 1.3 mcg | 2% | 2.2 mcg | |
| Other | ||||
| Omega-3 ALA | 0 g | 0% | 0 g | |
| Omega-3 EPA | — | — | — | |
| Omega-3 DHA | — | — | — | |
| Water | 51 g | 90 g | ||
| Alcohol | — | — | — | |
| Caffeine | — | — | — | |
% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.
Contaminants
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Other forms of gravy
- GravyHEINZ Home Style, classic chicken27 kcal per 0.25 cup
- Gravymeat or poultry, low sodium, prepared125 kcal per 1 cupRich in Copper
- Gravyinstant beef, dry25 kcal per 1 serving
- GravyCAMPBELL'S, chicken29 kcal per 0.25 cup
- Gravybeef, canned, ready-to-serve123 kcal per 1 cupRich in Copper
- Gravybrown, dry22 kcal per 1 tbsp
- Gravyau jus, dry16 kcal per 1 tsp
- Gravyturkey, dry26 kcal per 1 serving
Nutritionally similar foods
- CAMPBELL'SChicken Noodle Soup, condensed58 kcal per 0.5 cup
- Soupturkey vegetable, canned, prepared with equal volume water30 kcal per 100 g
- Sauceenchilada, red, mild, ready to serve17 kcal per 0.25 cup
- CAMPBELL'S CHUNKYNew England Clam Chowder203 kcal per 1 cupRich in Selenium
- Fish broth 39 kcal per 1 cupRich in Niacin
- SMART SOUPThai Coconut Curry102 kcal per 10 oz 1 pouchRich in Fiber
Where this data comes from
USDA’s long-standing Standard Reference database (final release April 2018).
- Dataset
- USDA FoodData Central, SR Legacy
- Published
- April 1, 2019
- Release used
- FoodData Central SR Legacy 2018-04
Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.