Snackstaro chips
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Nutrition Facts
Serving size10 chips (23 g)
Amount per serving
Calories
% Daily Value*
Total Fat 5.7 g7%
Saturated Fat 1.5 g7%
Trans Fat —
Cholesterol 0 mg0%
Sodium 79 mg3%
Total Carbohydrate 16 g6%
Dietary Fiber 1.7 g6%
Total Sugars 0.88 g
Protein 0.53 g
Vitamin D 0 mcg0%
Calcium 14 mg1%
Iron 0.28 mg2%
Potassium 174 mg4%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
All nutrients
Per 10 chips (23 g).
| Nutrient | Amount | % DV | Per 100 g | |
|---|---|---|---|---|
| Calories & macronutrients | ||||
| Calories | 115 kcal | 498 kcal | ||
| Protein | 0.53 g | 1% | 2.3 g | |
| Carbohydrate | 16 g | 6% | 68 g | |
| Fiber | 1.7 g | 6% | 7.2 g | |
| Total sugars | 0.88 g | 3.8 g | ||
| Total fat | 5.7 g | 7% | 25 g | |
| Saturated fat | 1.5 g | 7% | 6.4 g | |
| Monounsaturated fat | 1 g | 4.4 g | ||
| Polyunsaturated fat | 3 g | 13 g | ||
| Trans fat | — | — | — | |
| Cholesterol | 0 mg | 0% | 0 mg | |
| Vitamins | ||||
| Vitamin A (RAE) | 1.6 mcg | 0% | 7 mcg | |
| Vitamin C | 1.2 mg | 1% | 5 mg | |
| Vitamin D | 0 mcg | 0% | 0 mcg | |
| Vitamin E | 2.6 mg | 17% | 11 mg | |
| Vitamin K | 4.1 mcg | 3% | 18 mcg | |
| Thiamin (B1) | 0.04 mg | 3% | 0.17 mg | |
| Riboflavin (B2) | 0.01 mg | 1% | 0.03 mg | |
| Niacin (B3) | 0.12 mg | 1% | 0.52 mg | |
| Vitamin B6 | 0.1 mg | 6% | 0.44 mg | |
| Folate (DFE) | 4.6 mcg | 1% | 20 mcg | |
| Vitamin B12 | 0 mcg | 0% | 0 mcg | |
| Pantothenic acid (B5) | 0.15 mg | 3% | 0.67 mg | |
| Choline | 10 mg | 2% | 44 mg | |
| Minerals | ||||
| Calcium | 14 mg | 1% | 60 mg | |
| Iron | 0.28 mg | 2% | 1.2 mg | |
| Magnesium | 19 mg | 5% | 84 mg | |
| Phosphorus | 30 mg | 2% | 131 mg | |
| Potassium | 174 mg | 4% | 755 mg | |
| Sodium | 79 mg | 3% | 342 mg | |
| Zinc | 0.09 mg | 1% | 0.38 mg | |
| Copper | 0.06 mg | 7% | 0.28 mg | |
| Manganese | 0 mg | 0% | 0 mg | |
| Selenium | 0.41 mcg | 1% | 1.8 mcg | |
| Other | ||||
| Omega-3 ALA | 0.01 g | 1% | 0.06 g | |
| Omega-3 EPA | 0 g | 0 g | ||
| Omega-3 DHA | 0 g | 0 g | ||
| Water | 0.46 g | 2 g | ||
| Alcohol | 0 g | 0 g | ||
| Caffeine | 0 mg | 0 mg | ||
% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.
Contaminants
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Other forms of snacks
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- Snackspita chips, salted130 kcal per 1 ozRich in Selenium
- Snacksplantain chips, salted151 kcal per 1 ozRich in Vitamin C
- Snackspotato chips, reduced fat134 kcal per 1 ozRich in Copper
- Snackspotato chips, cheese-flavor141 kcal per 1 ozRich in Vitamin C
- Snackspotato chips, plain, salted149 kcal per 22 chipsRich in Vitamin E
Nutritionally similar foods
- Popcornmicrowave, regular (butter) flavor, made with palm oil42 kcal per 1 cup
- Tortilla chipsyellow, plain, salted141 kcal per 1 oz
- Potato chipswithout salt, reduced fat138 kcal per 1 ozRich in Niacin
- Breakfast barsoats, sugar, raisins, coconut (include granola bar)200 kcal per 1 barRich in Copper
- Granola barsoft, milk chocolate coated, peanut butter152 kcal per 1 ozRich in Copper
- Formulated barhigh fiber, chewy, oats and chocolate156 kcal per 1 barRich in Manganese
Where this data comes from
USDA’s long-standing Standard Reference database (final release April 2018).
- Dataset
- USDA FoodData Central, SR Legacy
- Published
- April 1, 2019
- Release used
- FoodData Central SR Legacy 2018-04
Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.