Snackscornnuts, barbecue-flavor

USDA SR Legacy

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Nutrition Facts

Serving size1 oz (28.35 g)
Amount per serving
Calories
124
% Daily Value*
Total Fat 4.1 g5%
Saturated Fat 0.73 g4%
Trans Fat —
Cholesterol 0 mg0%
Sodium 170 mg7%
Total Carbohydrate 20 g7%
Dietary Fiber 2.4 g9%
Total Sugars —
Protein 2.6 g
Vitamin D —
Calcium 4.8 mg0%
Iron 0.48 mg3%
Potassium 81 mg2%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.

All nutrients

Per 1 oz (28.35 g).

NutrientAmount% DVPer 100 g
Calories & macronutrients
Calories124 kcal436 kcal
Protein2.6 g5%9 g
Carbohydrate20 g7%72 g
Fiber2.4 g9%8.4 g
Total sugars———
Total fat4.1 g5%14 g
Saturated fat0.73 g4%2.6 g
Monounsaturated fat2.1 g7.4 g
Polyunsaturated fat0.91 g3.2 g
Trans fat———
Cholesterol0 mg0%0 mg
Vitamins
Vitamin A (RAE)4.8 mcg1%17 mcg
Vitamin C0.11 mg0%0.4 mg
Vitamin D———
Vitamin E———
Vitamin K———
Thiamin (B1)0.1 mg8%0.35 mg
Riboflavin (B2)0.04 mg3%0.14 mg
Niacin (B3)0.43 mg3%1.5 mg
Vitamin B60.05 mg3%0.19 mg
Folate (DFE)0 mcg0%0 mcg
Vitamin B120 mcg0%0 mcg
Pantothenic acid (B5)0.11 mg2%0.37 mg
Choline———
Minerals
Calcium4.8 mg0%17 mg
Iron0.48 mg3%1.7 mg
Magnesium31 mg7%109 mg
Phosphorus80 mg6%283 mg
Potassium81 mg2%286 mg
Sodium170 mg7%600 mg
Zinc0.53 mg5%1.9 mg
Copper0.04 mg4%0.14 mg
Manganese0.14 mg6%0.49 mg
Selenium———
Other
Omega-3 ALA0.01 g1%0.05 g
Omega-3 EPA———
Omega-3 DHA———
Water0.45 g1.6 g
Alcohol———
Caffeine———

% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.

Contaminants

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Other forms of snacks

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Where this data comes from

USDA’s long-standing Standard Reference database (final release April 2018).

Dataset
USDA FoodData Central, SR Legacy
FDC ID
169672 (opens USDA FoodData Central in a new tab)
Published
April 1, 2019
Release used
FoodData Central SR Legacy 2018-04

Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.