Beefrib eye roast, bone-in, lip-on, separable lean only, trimmed to 1/8" fat, select, cooked, roasted

USDA SR Legacy

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Nutrition Facts

Serving size3 oz (85.05 g)
Amount per serving
Calories
186
% Daily Value*
Total Fat 10 g13%
Saturated Fat 4 g20%
Trans Fat 0.51 g
Cholesterol 65 mg22%
Sodium 60 mg3%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 23 g
Vitamin D 0.09 mcg0%
Calcium 9.4 mg1%
Iron 2 mg11%
Potassium 251 mg5%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
Rich inVitamin B12 82%Zinc 48%Protein 46%Selenium 41%Niacin 30%of Daily Value, per serving

All nutrients

Per 3 oz (85.05 g).

NutrientAmount% DVPer 100 g
Calories & macronutrients
Calories186 kcal219 kcal
Protein23 g46%27 g
Carbohydrate0 g0%0 g
Fiber0 g0%0 g
Total sugars0 g0 g
Total fat10 g13%12 g
Saturated fat4 g20%4.7 g
Monounsaturated fat4.5 g5.3 g
Polyunsaturated fat0.48 g0.56 g
Trans fat0.51 g0.6 g
Cholesterol65 mg22%77 mg
Vitamins
Vitamin A (RAE)1.7 mcg0%2 mcg
Vitamin C0 mg0%0 mg
Vitamin D0.09 mcg0%0.1 mcg
Vitamin E0.06 mg0%0.07 mg
Vitamin K1.4 mcg1%1.6 mcg
Thiamin (B1)0.07 mg6%0.08 mg
Riboflavin (B2)0.28 mg22%0.33 mg
Niacin (B3)4.8 mg30%5.7 mg
Vitamin B60.5 mg29%0.58 mg
Folate (DFE)6 mcg1%7 mcg
Vitamin B122 mcg82%2.3 mcg
Pantothenic acid (B5)0.59 mg12%0.69 mg
Choline47 mg9%55 mg
Minerals
Calcium9.4 mg1%11 mg
Iron2 mg11%2.4 mg
Magnesium20 mg5%24 mg
Phosphorus145 mg12%170 mg
Potassium251 mg5%295 mg
Sodium60 mg3%70 mg
Zinc5.3 mg48%6.2 mg
Copper0.07 mg8%0.08 mg
Manganese0.07 mg3%0.08 mg
Selenium23 mcg41%27 mcg
Other
Omega-3 ALA0.01 g1%0.02 g
Omega-3 EPA0 g0 g
Omega-3 DHA0 g0 g
Water51 g60 g
Alcohol0 g0 g
Caffeine0 mg0 mg

% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.

Contaminants

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Other forms of beef

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Where this data comes from

USDA’s long-standing Standard Reference database (final release April 2018).

Dataset
USDA FoodData Central, SR Legacy
FDC ID
170837 (opens USDA FoodData Central in a new tab)
Published
April 1, 2019
Release used
FoodData Central SR Legacy 2018-04

Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.