Whelkunspecified, raw
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Nutrition Facts
Serving size3 oz (85.05 g)
Amount per serving
Calories
% Daily Value*
Total Fat 0.34 g0%
Saturated Fat 0.03 g0%
Trans Fat —
Cholesterol 55 mg18%
Sodium 175 mg8%
Total Carbohydrate 6.6 g2%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 20 g
Vitamin D 0 mcg0%
Calcium 48 mg4%
Iron 4.3 mg24%
Potassium 295 mg6%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
All nutrients
Per 3 oz (85.05 g).
| Nutrient | Amount | % DV | Per 100 g | |
|---|---|---|---|---|
| Calories & macronutrients | ||||
| Calories | 117 kcal | 137 kcal | ||
| Protein | 20 g | 41% | 24 g | |
| Carbohydrate | 6.6 g | 2% | 7.8 g | |
| Fiber | 0 g | 0% | 0 g | |
| Total sugars | 0 g | 0 g | ||
| Total fat | 0.34 g | 0% | 0.4 g | |
| Saturated fat | 0.03 g | 0% | 0.03 g | |
| Monounsaturated fat | 0.02 g | 0.03 g | ||
| Polyunsaturated fat | 0.02 g | 0.02 g | ||
| Trans fat | — | — | — | |
| Cholesterol | 55 mg | 18% | 65 mg | |
| Vitamins | ||||
| Vitamin A (RAE) | 22 mcg | 2% | 26 mcg | |
| Vitamin C | 3.4 mg | 4% | 4 mg | |
| Vitamin D | 0 mcg | 0% | 0 mcg | |
| Vitamin E | 0.11 mg | 1% | 0.13 mg | |
| Vitamin K | 0.09 mcg | 0% | 0.1 mcg | |
| Thiamin (B1) | 0.02 mg | 2% | 0.03 mg | |
| Riboflavin (B2) | 0.09 mg | 7% | 0.11 mg | |
| Niacin (B3) | 0.89 mg | 6% | 1.1 mg | |
| Vitamin B6 | 0.29 mg | 17% | 0.34 mg | |
| Folate (DFE) | 5.1 mcg | 1% | 6 mcg | |
| Vitamin B12 | 7.7 mcg | 321% | 9.1 mcg | |
| Pantothenic acid (B5) | 0.18 mg | 4% | 0.21 mg | |
| Choline | 55 mg | 10% | 65 mg | |
| Minerals | ||||
| Calcium | 48 mg | 4% | 57 mg | |
| Iron | 4.3 mg | 24% | 5 mg | |
| Magnesium | 73 mg | 17% | 86 mg | |
| Phosphorus | 120 mg | 10% | 141 mg | |
| Potassium | 295 mg | 6% | 347 mg | |
| Sodium | 175 mg | 8% | 206 mg | |
| Zinc | 1.4 mg | 13% | 1.6 mg | |
| Copper | 0.88 mg | 97% | 1 mg | |
| Manganese | 0.38 mg | 17% | 0.45 mg | |
| Selenium | 38 mcg | 69% | 45 mcg | |
| Other | ||||
| Omega-3 ALA | 0 g | 0% | 0 g | |
| Omega-3 EPA | 0 g | 0 g | ||
| Omega-3 DHA | 0.01 g | 0.01 g | ||
| Water | 56 g | 66 g | ||
| Alcohol | 0 g | 0 g | ||
| Caffeine | 0 mg | 0 mg | ||
% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.
Contaminants
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Other forms of whelk
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Where this data comes from
USDA’s long-standing Standard Reference database (final release April 2018).
- Dataset
- USDA FoodData Central, SR Legacy
- Published
- April 1, 2019
- Release used
- FoodData Central SR Legacy 2018-04
Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.