Tortellinicheese-filled, meatless, with vinaigrette dressing
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Nutrition Facts
Serving size1 cup (169 g)
Amount per serving
Calories
% Daily Value*
Total Fat 18 g23%
Saturated Fat 6 g30%
Trans Fat —
Cholesterol 134 mg45%
Sodium 1,080 mg47%
Total Carbohydrate 32 g12%
Dietary Fiber 1 g4%
Total Sugars 0.95 g
Protein 11 g
Vitamin D 0.68 mcg3%
Calcium 142 mg11%
Iron 2.4 mg13%
Potassium 191 mg4%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
All nutrients
Per 1 cup (169 g).
| Nutrient | Amount | % DV | Per 100 g | |
|---|---|---|---|---|
| Calories & macronutrients | ||||
| Calories | 326 kcal | 193 kcal | ||
| Protein | 11 g | 21% | 6.2 g | |
| Carbohydrate | 32 g | 12% | 19 g | |
| Fiber | 1 g | 4% | 0.6 g | |
| Total sugars | 0.95 g | 0.56 g | ||
| Total fat | 18 g | 23% | 10 g | |
| Saturated fat | 6 g | 30% | 3.6 g | |
| Monounsaturated fat | 5 g | 3 g | ||
| Polyunsaturated fat | 5 g | 3 g | ||
| Trans fat | — | — | — | |
| Cholesterol | 134 mg | 45% | 79 mg | |
| Vitamins | ||||
| Vitamin A (RAE) | 106 mcg | 12% | 63 mcg | |
| Vitamin C | 0.34 mg | 0% | 0.2 mg | |
| Vitamin D | 0.68 mcg | 3% | 0.4 mcg | |
| Vitamin E | 1.4 mg | 9% | 0.82 mg | |
| Vitamin K | 18 mcg | 15% | 11 mcg | |
| Thiamin (B1) | 0.3 mg | 25% | 0.18 mg | |
| Riboflavin (B2) | 0.38 mg | 29% | 0.22 mg | |
| Niacin (B3) | 2.2 mg | 14% | 1.3 mg | |
| Vitamin B6 | 0.09 mg | 5% | 0.05 mg | |
| Folate (DFE) | 78 mcg | 19% | 46 mcg | |
| Vitamin B12 | 0.41 mcg | 17% | 0.24 mcg | |
| Pantothenic acid (B5) | — | — | — | |
| Choline | 79 mg | 14% | 47 mg | |
| Minerals | ||||
| Calcium | 142 mg | 11% | 84 mg | |
| Iron | 2.4 mg | 13% | 1.4 mg | |
| Magnesium | 22 mg | 5% | 13 mg | |
| Phosphorus | 171 mg | 14% | 101 mg | |
| Potassium | 191 mg | 4% | 113 mg | |
| Sodium | 1,080 mg | 47% | 639 mg | |
| Zinc | 0.88 mg | 8% | 0.52 mg | |
| Copper | 0.06 mg | 7% | 0.04 mg | |
| Manganese | — | — | — | |
| Selenium | 16 mcg | 29% | 9.5 mcg | |
| Other | ||||
| Omega-3 ALA | 0.28 g | 18% | 0.17 g | |
| Omega-3 EPA | 0 g | 0 g | ||
| Omega-3 DHA | 0.01 g | 0 g | ||
| Water | 105 g | 62 g | ||
| Alcohol | 0 g | 0 g | ||
| Caffeine | 0 mg | 0 mg | ||
% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.
Contaminants
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Other forms of tortellini
- Tortellinicheese-filled, meatless, with tomato sauce373 kcal per 1 cupRich in Selenium
- Tortellinicheese-filled, meatless, with tomato sauce, canned225 kcal per 1 cupRich in Selenium
- Tortellinicheese-filled, with cream sauce383 kcal per 1 cupRich in Riboflavin
- Tortellinicheese-filled, no sauce354 kcal per 1 cupRich in Selenium
- Tortellinimeat-filled, with tomato sauce281 kcal per 1 cupRich in Selenium
- Tortellinispinach-filled, with tomato sauce242 kcal per 1 cupRich in Vitamin K
- Tortellinimeat-filled, with tomato sauce, canned207 kcal per 1 cupRich in Selenium
- Tortellinipasta with cheese filling, fresh-refrigerated, as purchased249 kcal per 0.75 cupRich in Selenium
Nutritionally similar foods
- Pasta with cream sauce and meatrestaurant533 kcal per 1 cupRich in Selenium
- Raviolicheese-filled, with cream sauce400 kcal per 1 cupRich in Vitamin B12
- Pasta with cream sauce and poultryrestaurant515 kcal per 1 cupRich in Selenium
- Pasta with cream saucemeat, and added vegetables, restaurant508 kcal per 1 cupRich in Selenium
- Stuffed shellscheese-filled, with tomato sauce, meatless124 kcal per 1 shell (jumbo)Rich in Riboflavin
- Manicotticheese-filled, with tomato sauce, meatless360 kcal per 1 cupRich in Riboflavin
Where this data comes from
Foods and mixed dishes as eaten in the US, used for national dietary surveys.
- Dataset
- USDA FoodData Central, Food and Nutrient Database for Dietary Studies (FNDDS)
- Published
- October 28, 2022
- Release used
- FoodData Central Survey Foods (FNDDS 2021-2023) 2024-10-31
Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.