Tortellinimeat-filled, with tomato sauce, canned
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Nutrition Facts
Serving size1 cup (233 g)
Amount per serving
Calories
% Daily Value*
Total Fat 3.8 g5%
Saturated Fat 0.96 g5%
Trans Fat —
Cholesterol 35 mg12%
Sodium 694 mg30%
Total Carbohydrate 37 g13%
Dietary Fiber 3.3 g12%
Total Sugars 5.5 g
Protein 7.5 g
Vitamin D 0.23 mcg1%
Calcium 33 mg3%
Iron 2.2 mg12%
Potassium 408 mg9%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
All nutrients
Per 1 cup (233 g).
| Nutrient | Amount | % DV | Per 100 g | |
|---|---|---|---|---|
| Calories & macronutrients | ||||
| Calories | 207 kcal | 89 kcal | ||
| Protein | 7.5 g | 15% | 3.2 g | |
| Carbohydrate | 37 g | 13% | 16 g | |
| Fiber | 3.3 g | 12% | 1.4 g | |
| Total sugars | 5.5 g | 2.4 g | ||
| Total fat | 3.8 g | 5% | 1.6 g | |
| Saturated fat | 0.96 g | 5% | 0.41 g | |
| Monounsaturated fat | 1.2 g | 0.52 g | ||
| Polyunsaturated fat | 0.86 g | 0.37 g | ||
| Trans fat | — | — | — | |
| Cholesterol | 35 mg | 12% | 15 mg | |
| Vitamins | ||||
| Vitamin A (RAE) | 63 mcg | 7% | 27 mcg | |
| Vitamin C | 18 mg | 20% | 7.8 mg | |
| Vitamin D | 0.23 mcg | 1% | 0.1 mcg | |
| Vitamin E | 0.98 mg | 7% | 0.42 mg | |
| Vitamin K | 11 mcg | 9% | 4.8 mcg | |
| Thiamin (B1) | 0.36 mg | 30% | 0.16 mg | |
| Riboflavin (B2) | 0.18 mg | 14% | 0.08 mg | |
| Niacin (B3) | 3.3 mg | 21% | 1.4 mg | |
| Vitamin B6 | 0.2 mg | 12% | 0.09 mg | |
| Folate (DFE) | 156 mcg | 39% | 67 mcg | |
| Vitamin B12 | 0.19 mcg | 8% | 0.08 mcg | |
| Pantothenic acid (B5) | — | — | — | |
| Choline | 40 mg | 7% | 17 mg | |
| Minerals | ||||
| Calcium | 33 mg | 3% | 14 mg | |
| Iron | 2.2 mg | 12% | 0.93 mg | |
| Magnesium | 40 mg | 9% | 17 mg | |
| Phosphorus | 133 mg | 11% | 57 mg | |
| Potassium | 408 mg | 9% | 175 mg | |
| Sodium | 694 mg | 30% | 298 mg | |
| Zinc | 1.2 mg | 11% | 0.51 mg | |
| Copper | 0.2 mg | 23% | 0.09 mg | |
| Manganese | — | — | — | |
| Selenium | 27 mcg | 50% | 12 mcg | |
| Other | ||||
| Omega-3 ALA | 0.04 g | 3% | 0.02 g | |
| Omega-3 EPA | 0 g | 0 g | ||
| Omega-3 DHA | 0 g | 0 g | ||
| Water | 182 g | 78 g | ||
| Alcohol | 0 g | 0 g | ||
| Caffeine | 0 mg | 0 mg | ||
% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.
Contaminants
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Other forms of tortellini
- Tortellinimeat-filled, with tomato sauce281 kcal per 1 cupRich in Selenium
- Tortellinicheese-filled, meatless, with tomato sauce, canned225 kcal per 1 cupRich in Selenium
- Tortellinispinach-filled, with tomato sauce242 kcal per 1 cupRich in Vitamin K
- Tortellinicheese-filled, meatless, with tomato sauce373 kcal per 1 cupRich in Selenium
- Tortellinimeat-filled, no sauce361 kcal per 1 cupRich in Selenium
- Tortellinicheese-filled, with cream sauce383 kcal per 1 cupRich in Riboflavin
- Tortellinicheese-filled, no sauce354 kcal per 1 cupRich in Selenium
- Tortellinispinach-filled, no sauce229 kcal per 1 cupRich in Vitamin K
Nutritionally similar foods
- Pasta with tomato-based sauceand added vegetables, ready-to-heat295 kcal per 1 cupRich in Selenium
- Macaroni or pasta saladmade with light Italian dressing158 kcal per 1 typical portionRich in Selenium
- Noodles with vegetables in tomato-based saucediet frozen meal199 kcal per 1 meal (10 oz)Rich in Copper
- Spaghetti with meat saucediet frozen meal337 kcal per 1 meal (10.5 oz)Rich in Selenium
- Spaghetti and meatballs dinnerfrozen meal113 kcal per 100 gRich in Selenium
- Pasta with tomato-based sauce and poultryready-to-heat330 kcal per 1 cupRich in Selenium
Where this data comes from
Foods and mixed dishes as eaten in the US, used for national dietary surveys.
- Dataset
- USDA FoodData Central, Food and Nutrient Database for Dietary Studies (FNDDS)
- Published
- October 28, 2022
- Release used
- FoodData Central Survey Foods (FNDDS 2021-2023) 2024-10-31
Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.