Candiestruffles, prepared-from-recipe
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Nutrition Facts
Serving size1 piece (12 g)
Amount per serving
Calories
% Daily Value*
Total Fat 4.1 g5%
Saturated Fat 2.2 g11%
Trans Fat 0 g
Cholesterol 6.4 mg2%
Sodium 8.2 mg0%
Total Carbohydrate 5.4 g2%
Dietary Fiber 0.3 g1%
Total Sugars 4.6 g
Protein 0.75 g
Vitamin D —
Calcium 19 mg1%
Iron 0.21 mg1%
Potassium 36 mg1%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
All nutrients
Per 1 piece (12 g).
| Nutrient | Amount | % DV | Per 100 g | |
|---|---|---|---|---|
| Calories & macronutrients | ||||
| Calories | 61 kcal | 510 kcal | ||
| Protein | 0.75 g | 1% | 6.2 g | |
| Carbohydrate | 5.4 g | 2% | 45 g | |
| Fiber | 0.3 g | 1% | 2.5 g | |
| Total sugars | 4.6 g | 38 g | ||
| Total fat | 4.1 g | 5% | 34 g | |
| Saturated fat | 2.2 g | 11% | 18 g | |
| Monounsaturated fat | 1.5 g | 13 g | ||
| Polyunsaturated fat | 0.12 g | 1 g | ||
| Trans fat | 0 g | 0 g | ||
| Cholesterol | 6.4 mg | 2% | 53 mg | |
| Vitamins | ||||
| Vitamin A (RAE) | 17 mcg | 2% | 144 mcg | |
| Vitamin C | 0.01 mg | 0% | 0.1 mg | |
| Vitamin D | — | — | — | |
| Vitamin E | 0.22 mg | 1% | 1.8 mg | |
| Vitamin K | 0.72 mcg | 1% | 6 mcg | |
| Thiamin (B1) | 0.01 mg | 1% | 0.09 mg | |
| Riboflavin (B2) | 0.03 mg | 2% | 0.25 mg | |
| Niacin (B3) | 0.04 mg | 0% | 0.3 mg | |
| Vitamin B6 | 0 mg | 0% | 0.03 mg | |
| Folate (DFE) | 1.1 mcg | 0% | 9 mcg | |
| Vitamin B12 | 0.06 mcg | 2% | 0.49 mcg | |
| Pantothenic acid (B5) | 0.05 mg | 1% | 0.42 mg | |
| Choline | — | — | — | |
| Minerals | ||||
| Calcium | 19 mg | 1% | 157 mg | |
| Iron | 0.21 mg | 1% | 1.8 mg | |
| Magnesium | 5.8 mg | 1% | 48 mg | |
| Phosphorus | 21 mg | 2% | 171 mg | |
| Potassium | 36 mg | 1% | 297 mg | |
| Sodium | 8.2 mg | 0% | 68 mg | |
| Zinc | 0.19 mg | 2% | 1.6 mg | |
| Copper | 0.04 mg | 5% | 0.37 mg | |
| Manganese | 0.04 mg | 2% | 0.35 mg | |
| Selenium | 0.41 mcg | 1% | 3.4 mcg | |
| Other | ||||
| Omega-3 ALA | 0.01 g | 0% | 0.06 g | |
| Omega-3 EPA | 0 g | 0 g | ||
| Omega-3 DHA | 0 g | 0 g | ||
| Water | 1.6 g | 13 g | ||
| Alcohol | — | — | — | |
| Caffeine | 1.8 mg | 15 mg | ||
% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.
Contaminants
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Where this data comes from
USDA’s long-standing Standard Reference database (final release April 2018).
- Dataset
- USDA FoodData Central, SR Legacy
- Published
- April 1, 2019
- Release used
- FoodData Central SR Legacy 2018-04
Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.