Potatoesau gratin, home-prepared from recipe using butter

USDA SR Legacy

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Nutrition Facts

Serving size1 cup (245 g)
Amount per serving
Calories
328
% Daily Value*
Total Fat 19 g24%
Saturated Fat 12 g58%
Trans Fat —
Cholesterol 56 mg19%
Sodium 1,061 mg46%
Total Carbohydrate 28 g10%
Dietary Fiber 4.4 g16%
Total Sugars —
Protein 12 g
Vitamin D 0 mcg0%
Calcium 292 mg22%
Iron 1.6 mg9%
Potassium 970 mg21%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
Rich inCopper 44%Vitamin C 27%Vitamin B6 25%Protein 25%Calcium 22%of Daily Value, per serving

All nutrients

Per 1 cup (245 g).

NutrientAmount% DVPer 100 g
Calories & macronutrients
Calories328 kcal134 kcal
Protein12 g25%5.1 g
Carbohydrate28 g10%11 g
Fiber4.4 g16%1.8 g
Total sugars———
Total fat19 g24%7.6 g
Saturated fat12 g58%4.7 g
Monounsaturated fat5.3 g2.1 g
Polyunsaturated fat0.68 g0.28 g
Trans fat———
Cholesterol56 mg19%23 mg
Vitamins
Vitamin A (RAE)157 mcg17%64 mcg
Vitamin C24 mg27%9.9 mg
Vitamin D0 mcg0%0 mcg
Vitamin E———
Vitamin K———
Thiamin (B1)0.16 mg13%0.06 mg
Riboflavin (B2)0.28 mg22%0.12 mg
Niacin (B3)2.4 mg15%0.99 mg
Vitamin B60.43 mg25%0.17 mg
Folate (DFE)32 mcg8%13 mcg
Vitamin B120 mcg0%0 mcg
Pantothenic acid (B5)0.95 mg19%0.39 mg
Choline———
Minerals
Calcium292 mg22%119 mg
Iron1.6 mg9%0.64 mg
Magnesium49 mg12%20 mg
Phosphorus277 mg22%113 mg
Potassium970 mg21%396 mg
Sodium1,061 mg46%433 mg
Zinc1.7 mg15%0.69 mg
Copper0.39 mg44%0.16 mg
Manganese0.39 mg17%0.16 mg
Selenium6.6 mcg12%2.7 mcg
Other
Omega-3 ALA0.26 g16%0.11 g
Omega-3 EPA———
Omega-3 DHA———
Water181 g74 g
Alcohol———
Caffeine———

% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.

Contaminants

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Other forms of potatoes

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Where this data comes from

USDA’s long-standing Standard Reference database (final release April 2018).

Dataset
USDA FoodData Central, SR Legacy
FDC ID
170442 (opens USDA FoodData Central in a new tab)
Published
April 1, 2019
Release used
FoodData Central SR Legacy 2018-04

Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.