Pine nutspinyon, dried

USDA SR Legacy

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Nutrition Facts

Serving size1 oz (28.35 g)
Amount per serving
Calories
178
% Daily Value*
Total Fat 17 g22%
Saturated Fat 2.7 g13%
Trans Fat —
Cholesterol 0 mg0%
Sodium 20 mg1%
Total Carbohydrate 5.5 g2%
Dietary Fiber 3 g11%
Total Sugars —
Protein 3.3 g
Vitamin D 0 mcg0%
Calcium 2.3 mg0%
Iron 0.87 mg5%
Potassium 178 mg4%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
Rich inManganese 53%Copper 33%Thiamin 29%of Daily Value, per serving

All nutrients

Per 1 oz (28.35 g).

NutrientAmount% DVPer 100 g
Calories & macronutrients
Calories178 kcal629 kcal
Protein3.3 g7%12 g
Carbohydrate5.5 g2%19 g
Fiber3 g11%11 g
Total sugars———
Total fat17 g22%61 g
Saturated fat2.7 g13%9.4 g
Monounsaturated fat6.5 g23 g
Polyunsaturated fat7.3 g26 g
Trans fat———
Cholesterol0 mg0%0 mg
Vitamins
Vitamin A (RAE)0.28 mcg0%1 mcg
Vitamin C0.57 mg1%2 mg
Vitamin D0 mcg0%0 mcg
Vitamin E———
Vitamin K———
Thiamin (B1)0.35 mg29%1.2 mg
Riboflavin (B2)0.06 mg5%0.22 mg
Niacin (B3)1.2 mg8%4.4 mg
Vitamin B60.03 mg2%0.11 mg
Folate (DFE)16 mcg4%58 mcg
Vitamin B120 mcg0%0 mcg
Pantothenic acid (B5)0.06 mg1%0.21 mg
Choline———
Minerals
Calcium2.3 mg0%8 mg
Iron0.87 mg5%3.1 mg
Magnesium66 mg16%234 mg
Phosphorus9.9 mg1%35 mg
Potassium178 mg4%628 mg
Sodium20 mg1%72 mg
Zinc1.2 mg11%4.3 mg
Copper0.29 mg33%1 mg
Manganese1.2 mg53%4.3 mg
Selenium———
Other
Omega-3 ALA0.22 g14%0.79 g
Omega-3 EPA———
Omega-3 DHA———
Water1.7 g5.9 g
Alcohol———
Caffeine———

% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.

Contaminants

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Other forms of pine nuts

Nutritionally similar foods

Where this data comes from

USDA’s long-standing Standard Reference database (final release April 2018).

Dataset
USDA FoodData Central, SR Legacy
FDC ID
170592 (opens USDA FoodData Central in a new tab)
Published
April 1, 2019
Release used
FoodData Central SR Legacy 2018-04

Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.