Tortillasready-to-bake or -fry, corn

USDA SR Legacy

USDA has newer measurements for this food. See Tortilla, corn, shelf stable in Foundation Foods. This older SR Legacy record is kept for reference.

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Serving size

Nutrition Facts

Serving size1 tortilla (24 g)

Amount per serving

Calories

% Daily Value*

Total Fat 0.68 g1%

Saturated Fat 0.11 g1%

Trans Fat —

Cholesterol 0 mg0%

Sodium 11 mg0%

Total Carbohydrate 11 g4%

Dietary Fiber 1.5 g5%

Total Sugars 0.21 g

Protein 1.4 g

Vitamin D 0 mcg0%

Calcium 19 mg1%

Iron 0.3 mg2%

Potassium 45 mg1%

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.

All nutrients

Per 1 tortilla (24 g).

Nutrient	Amount		Per 100 g
Calories & macronutrients
Calories	52 kcal		218 kcal
Protein	1.4 g	3%	5.7 g
Carbohydrate	11 g	4%	45 g
Fiber	1.5 g	5%	6.3 g
Total sugars	0.21 g		0.88 g
Total fat	0.68 g	1%	2.9 g
Saturated fat	0.11 g	1%	0.45 g
Monounsaturated fat	0.17 g		0.69 g
Polyunsaturated fat	0.34 g		1.4 g
Trans fat	—	—	—
Cholesterol	0 mg	0%	0 mg
Vitamins
Vitamin A (RAE)	0 mcg	0%	0 mcg
Vitamin C	0 mg	0%	0 mg
Vitamin D	0 mcg	0%	0 mcg
Vitamin E	0.07 mg	0%	0.28 mg
Vitamin K	0 mcg	0%	0 mcg
Thiamin (B1)	0.02 mg	2%	0.09 mg
Riboflavin (B2)	0.02 mg	1%	0.07 mg
Niacin (B3)	0.36 mg	2%	1.5 mg
Vitamin B6	0.05 mg	3%	0.22 mg
Folate (DFE)	1.2 mcg	0%	5 mcg
Vitamin B12	0 mcg	0%	0 mcg
Pantothenic acid (B5)	0.03 mg	1%	0.11 mg
Choline	3.2 mg	1%	13 mg
Minerals
Calcium	19 mg	1%	81 mg
Iron	0.3 mg	2%	1.2 mg
Magnesium	17 mg	4%	72 mg
Phosphorus	75 mg	6%	314 mg
Potassium	45 mg	1%	186 mg
Sodium	11 mg	0%	45 mg
Zinc	0.31 mg	3%	1.3 mg
Copper	0.04 mg	4%	0.15 mg
Manganese	0.08 mg	3%	0.33 mg
Selenium	1.5 mcg	3%	6.1 mcg
Other
Omega-3 ALA	0.01 g	1%	0.03 g
Omega-3 EPA	0 g		0 g
Omega-3 DHA	0 g		0 g
Water	11 g		46 g
Alcohol	0 g		0 g
Caffeine	0 mg		0 mg

% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.

Contaminants

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Other forms of tortillas

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Where this data comes from

USDA’s long-standing Standard Reference database (final release April 2018).

Dataset: USDA FoodData Central, SR Legacy
FDC ID: 175036 (opens USDA FoodData Central in a new tab)
Published: April 1, 2019
Release used: FoodData Central SR Legacy 2018-04
Same food elsewhere: USDA Foundation

Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.