LambNew Zealand, imported, frozen, loin, separable lean and fat, cooked, broiled

USDA SR Legacy

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Nutrition Facts

Serving size3 oz (85.05 g)
Amount per serving
Calories
268
% Daily Value*
Total Fat 20 g26%
Saturated Fat 10 g51%
Trans Fat —
Cholesterol 95 mg32%
Sodium 42 mg2%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 20 g
Vitamin D 0.09 mcg0%
Calcium 20 mg2%
Iron 1.7 mg10%
Potassium 135 mg3%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
Rich inVitamin B12 90%Niacin 42%Protein 40%Riboflavin 24%Zinc 20%of Daily Value, per serving

All nutrients

Per 3 oz (85.05 g).

NutrientAmount% DVPer 100 g
Calories & macronutrients
Calories268 kcal315 kcal
Protein20 g40%23 g
Carbohydrate0 g0%0 g
Fiber0 g0%0 g
Total sugars0 g0 g
Total fat20 g26%24 g
Saturated fat10 g51%12 g
Monounsaturated fat7.8 g9.2 g
Polyunsaturated fat0.93 g1.1 g
Trans fat———
Cholesterol95 mg32%112 mg
Vitamins
Vitamin A (RAE)0 mcg0%0 mcg
Vitamin C0 mg0%0 mg
Vitamin D0.09 mcg0%0.1 mcg
Vitamin E0.11 mg1%0.13 mg
Vitamin K4.2 mcg3%4.9 mcg
Thiamin (B1)0.1 mg9%0.12 mg
Riboflavin (B2)0.31 mg24%0.36 mg
Niacin (B3)6.7 mg42%7.9 mg
Vitamin B60.09 mg6%0.11 mg
Folate (DFE)0.85 mcg0%1 mcg
Vitamin B122.2 mcg90%2.5 mcg
Pantothenic acid (B5)0.43 mg9%0.5 mg
Choline81 mg15%95 mg
Minerals
Calcium20 mg2%23 mg
Iron1.7 mg10%2.1 mg
Magnesium16 mg4%19 mg
Phosphorus177 mg14%208 mg
Potassium135 mg3%159 mg
Sodium42 mg2%49 mg
Zinc2.3 mg20%2.7 mg
Copper0.09 mg10%0.11 mg
Manganese0.02 mg1%0.02 mg
Selenium1.7 mcg3%2 mcg
Other
Omega-3 ALA0.37 g23%0.43 g
Omega-3 EPA0 g0 g
Omega-3 DHA0 g0 g
Water43 g50 g
Alcohol0 g0 g
Caffeine0 mg0 mg

% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.

Contaminants

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Other forms of lamb

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Where this data comes from

USDA’s long-standing Standard Reference database (final release April 2018).

Dataset
USDA FoodData Central, SR Legacy
FDC ID
175259 (opens USDA FoodData Central in a new tab)
Published
April 1, 2019
Release used
FoodData Central SR Legacy 2018-04

Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.