Soursopraw

USDA SR Legacy

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Nutrition Facts

Serving size1 cup, pulp (225 g)
Amount per serving
Calories
149
% Daily Value*
Total Fat 0.68 g1%
Saturated Fat 0.11 g1%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 32 mg1%
Total Carbohydrate 38 g14%
Dietary Fiber 7.4 g27%
Total Sugars 30 g
Protein 2.3 g
Vitamin D 0 mcg0%
Calcium 32 mg2%
Iron 1.4 mg8%
Potassium 626 mg13%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
Rich inVitamin C 52%Fiber 27%Copper 21%of Daily Value, per serving

All nutrients

Per 1 cup, pulp (225 g).

NutrientAmount% DVPer 100 g
Calories & macronutrients
Calories149 kcal66 kcal
Protein2.3 g5%1 g
Carbohydrate38 g14%17 g
Fiber7.4 g27%3.3 g
Total sugars30 g14 g
Total fat0.68 g1%0.3 g
Saturated fat0.11 g1%0.05 g
Monounsaturated fat0.2 g0.09 g
Polyunsaturated fat0.16 g0.07 g
Trans fat0 g0 g
Cholesterol0 mg0%0 mg
Vitamins
Vitamin A (RAE)0 mcg0%0 mcg
Vitamin C46 mg52%21 mg
Vitamin D0 mcg0%0 mcg
Vitamin E0.18 mg1%0.08 mg
Vitamin K0.9 mcg1%0.4 mcg
Thiamin (B1)0.16 mg13%0.07 mg
Riboflavin (B2)0.11 mg9%0.05 mg
Niacin (B3)2 mg13%0.9 mg
Vitamin B60.13 mg8%0.06 mg
Folate (DFE)32 mcg8%14 mcg
Vitamin B120 mcg0%0 mcg
Pantothenic acid (B5)0.57 mg11%0.25 mg
Choline17 mg3%7.6 mg
Minerals
Calcium32 mg2%14 mg
Iron1.4 mg8%0.6 mg
Magnesium47 mg11%21 mg
Phosphorus61 mg5%27 mg
Potassium626 mg13%278 mg
Sodium32 mg1%14 mg
Zinc0.23 mg2%0.1 mg
Copper0.19 mg21%0.09 mg
Manganese———
Selenium1.4 mcg2%0.6 mcg
Other
Omega-3 ALA0 g0%0 g
Omega-3 EPA0 g0 g
Omega-3 DHA0 g0 g
Water183 g81 g
Alcohol0 g0 g
Caffeine0 mg0 mg

% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.

Contaminants

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Where this data comes from

USDA’s long-standing Standard Reference database (final release April 2018).

Dataset
USDA FoodData Central, SR Legacy
FDC ID
167761 (opens USDA FoodData Central in a new tab)
Published
April 1, 2019
Release used
FoodData Central SR Legacy 2018-04

Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.