Snap beansyellow, canned, regular pack, solids and liquids
Add to my plan lets the planner choose how much. Add exactly keeps the serving you pick below, and plans the rest of the day around it.
Nutrition Facts
Serving size0.5 cup (120 g)
Amount per serving
Calories
% Daily Value*
Total Fat 0.12 g0%
Saturated Fat 0.03 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 311 mg14%
Total Carbohydrate 4.2 g2%
Dietary Fiber 1.8 g6%
Total Sugars 0.74 g
Protein 0.96 g
Vitamin D 0 mcg0%
Calcium 29 mg2%
Iron 1.1 mg6%
Potassium 118 mg3%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
All nutrients
Per 0.5 cup (120 g).
| Nutrient | Amount | % DV | Per 100 g | |
|---|---|---|---|---|
| Calories & macronutrients | ||||
| Calories | 18 kcal | 15 kcal | ||
| Protein | 0.96 g | 2% | 0.8 g | |
| Carbohydrate | 4.2 g | 2% | 3.5 g | |
| Fiber | 1.8 g | 6% | 1.5 g | |
| Total sugars | 0.74 g | 0.62 g | ||
| Total fat | 0.12 g | 0% | 0.1 g | |
| Saturated fat | 0.03 g | 0% | 0.02 g | |
| Monounsaturated fat | 0 g | 0 g | ||
| Polyunsaturated fat | 0.06 g | 0.05 g | ||
| Trans fat | 0 g | 0 g | ||
| Cholesterol | 0 mg | 0% | 0 mg | |
| Vitamins | ||||
| Vitamin A (RAE) | 4.8 mcg | 1% | 4 mcg | |
| Vitamin C | 4.1 mg | 5% | 3.4 mg | |
| Vitamin D | 0 mcg | 0% | 0 mcg | |
| Vitamin E | 0.04 mg | 0% | 0.03 mg | |
| Vitamin K | 37 mcg | 31% | 31 mcg | |
| Thiamin (B1) | 0.03 mg | 3% | 0.03 mg | |
| Riboflavin (B2) | 0.06 mg | 5% | 0.05 mg | |
| Niacin (B3) | 0.24 mg | 2% | 0.2 mg | |
| Vitamin B6 | 0.04 mg | 2% | 0.03 mg | |
| Folate (DFE) | 22 mcg | 5% | 18 mcg | |
| Vitamin B12 | 0 mcg | 0% | 0 mcg | |
| Pantothenic acid (B5) | 0.13 mg | 3% | 0.11 mg | |
| Choline | 14 mg | 3% | 12 mg | |
| Minerals | ||||
| Calcium | 29 mg | 2% | 24 mg | |
| Iron | 1.1 mg | 6% | 0.9 mg | |
| Magnesium | 16 mg | 4% | 13 mg | |
| Phosphorus | 23 mg | 2% | 19 mg | |
| Potassium | 118 mg | 3% | 98 mg | |
| Sodium | 311 mg | 14% | 259 mg | |
| Zinc | 0.24 mg | 2% | 0.2 mg | |
| Copper | 0.08 mg | 9% | 0.07 mg | |
| Manganese | 0.4 mg | 17% | 0.34 mg | |
| Selenium | 0.24 mcg | 0% | 0.2 mcg | |
| Other | ||||
| Omega-3 ALA | 0.04 g | 2% | 0.03 g | |
| Omega-3 EPA | — | — | — | |
| Omega-3 DHA | — | — | — | |
| Water | 114 g | 95 g | ||
| Alcohol | 0 g | 0 g | ||
| Caffeine | 0 mg | 0 mg | ||
% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.
Contaminants
Loading test results…
Other forms of snap beans
- Snap beansyellow, canned, no salt added, solids and liquids18 kcal per 0.5 cupRich in Vitamin K
- Snap beansgreen, canned, regular pack, solids and liquids36 kcal per 1 cupRich in Vitamin K
- Snap beansgreen, canned, no salt added, solids and liquids18 kcal per 0.5 cupRich in Manganese
- Snap beansyellow, canned, regular pack, drained solids12 kcal per 10 beansRich in Vitamin K
- Snap beansgreen, canned, regular pack, drained solids27 kcal per 1 cup, drainedRich in Vitamin K
- Snap beansgreen, canned, no salt added, drained solids14 kcal per 10 beansRich in Vitamin K
- Snap beanscanned, all styles, seasoned, solids and liquids18 kcal per 0.5 cupRich in Manganese
- Snap beansyellow, raw17 kcal per 10 beans (4" long)Rich in Vitamin K
Nutritionally similar foods
- Tomatoescanned, red, ripe, diced44 kcal per 1 cupRich in Copper
- Squashsummer, zucchini, italian style, canned66 kcal per 1 cupRich in Copper
- Vegetablesmixed, canned, solids and liquids88 kcal per 1 cupRich in Manganese
- Potatoescanned, solids and liquids132 kcal per 1 cup, wholeRich in Vitamin C
- Peas and onionscanned, solids and liquids61 kcal per 1 cupRich in Vitamin B6
- Pinto beansmature seeds, sprouted, cooked, boiled, drained, with salt20 kcal per 100 gRich in Copper
Where this data comes from
USDA’s long-standing Standard Reference database (final release April 2018).
- Dataset
- USDA FoodData Central, SR Legacy
- Published
- April 1, 2019
- Release used
- FoodData Central SR Legacy 2018-04
Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.