CandiesMARS SNACKFOOD US, M&M's Crispy Chocolate Candies

USDA SR Legacy

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Nutrition Facts

Serving size1 serving 1.6 oz bag (47 g)
Amount per serving
Calories
223
% Daily Value*
Total Fat 9.1 g12%
Saturated Fat 5.5 g27%
Trans Fat 0.06 g
Cholesterol 5.6 mg2%
Sodium 64 mg3%
Total Carbohydrate 34 g12%
Dietary Fiber 0.94 g3%
Total Sugars 28 g
Protein 2 g
Vitamin D —
Calcium 42 mg3%
Iron 0.4 mg2%
Potassium —
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.

All nutrients

Per 1 serving 1.6 oz bag (47 g).

NutrientAmount% DVPer 100 g
Calories & macronutrients
Calories223 kcal475 kcal
Protein2 g4%4.3 g
Carbohydrate34 g12%72 g
Fiber0.94 g3%2 g
Total sugars28 g59 g
Total fat9.1 g12%19 g
Saturated fat5.5 g27%12 g
Monounsaturated fat———
Polyunsaturated fat———
Trans fat0.06 g0.13 g
Cholesterol5.6 mg2%12 mg
Vitamins
Vitamin A (RAE)———
Vitamin C0.24 mg0%0.5 mg
Vitamin D———
Vitamin E———
Vitamin K———
Thiamin (B1)———
Riboflavin (B2)———
Niacin (B3)———
Vitamin B6———
Folate (DFE)———
Vitamin B12———
Pantothenic acid (B5)———
Choline———
Minerals
Calcium42 mg3%90 mg
Iron0.4 mg2%0.86 mg
Magnesium———
Phosphorus———
Potassium———
Sodium64 mg3%136 mg
Zinc———
Copper———
Manganese———
Selenium———
Other
Omega-3 ALA———
Omega-3 EPA———
Omega-3 DHA———
Water0.8 g1.7 g
Alcohol———
Caffeine———

% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.

Contaminants

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Where this data comes from

USDA’s long-standing Standard Reference database (final release April 2018).

Dataset
USDA FoodData Central, SR Legacy
FDC ID
168814 (opens USDA FoodData Central in a new tab)
Published
April 1, 2019
Release used
FoodData Central SR Legacy 2018-04

Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.