Sesame flourlow-fat
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Nutrition Facts
Serving size1 oz (28.35 g)
Amount per serving
Calories
% Daily Value*
Total Fat 0.5 g1%
Saturated Fat 0.06 g0%
Trans Fat —
Cholesterol 0 mg0%
Sodium 11 mg0%
Total Carbohydrate 10 g4%
Dietary Fiber —
Total Sugars —
Protein 14 g
Vitamin D 0 mcg0%
Calcium 42 mg3%
Iron 4 mg22%
Potassium 113 mg2%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
All nutrients
Per 1 oz (28.35 g).
| Nutrient | Amount | % DV | Per 100 g | |
|---|---|---|---|---|
| Calories & macronutrients | ||||
| Calories | 94 kcal | 333 kcal | ||
| Protein | 14 g | 28% | 50 g | |
| Carbohydrate | 10 g | 4% | 36 g | |
| Fiber | — | — | — | |
| Total sugars | — | — | — | |
| Total fat | 0.5 g | 1% | 1.8 g | |
| Saturated fat | 0.06 g | 0% | 0.2 g | |
| Monounsaturated fat | 0.15 g | 0.54 g | ||
| Polyunsaturated fat | 0.18 g | 0.63 g | ||
| Trans fat | — | — | — | |
| Cholesterol | 0 mg | 0% | 0 mg | |
| Vitamins | ||||
| Vitamin A (RAE) | 0.85 mcg | 0% | 3 mcg | |
| Vitamin C | 0 mg | 0% | 0 mg | |
| Vitamin D | 0 mcg | 0% | 0 mcg | |
| Vitamin E | — | — | — | |
| Vitamin K | — | — | — | |
| Thiamin (B1) | 0.71 mg | 59% | 2.5 mg | |
| Riboflavin (B2) | 0.08 mg | 6% | 0.27 mg | |
| Niacin (B3) | 3.6 mg | 22% | 13 mg | |
| Vitamin B6 | 0.04 mg | 2% | 0.14 mg | |
| Folate (DFE) | 8.2 mcg | 2% | 29 mcg | |
| Vitamin B12 | 0 mcg | 0% | 0 mcg | |
| Pantothenic acid (B5) | 0.78 mg | 16% | 2.7 mg | |
| Choline | — | — | — | |
| Minerals | ||||
| Calcium | 42 mg | 3% | 149 mg | |
| Iron | 4 mg | 22% | 14 mg | |
| Magnesium | 96 mg | 23% | 338 mg | |
| Phosphorus | 215 mg | 17% | 757 mg | |
| Potassium | 113 mg | 2% | 397 mg | |
| Sodium | 11 mg | 0% | 39 mg | |
| Zinc | 2.8 mg | 26% | 10 mg | |
| Copper | 0.4 mg | 45% | 1.4 mg | |
| Manganese | 0.4 mg | 17% | 1.4 mg | |
| Selenium | — | — | — | |
| Other | ||||
| Omega-3 ALA | 0 g | 0% | 0.01 g | |
| Omega-3 EPA | — | — | — | |
| Omega-3 DHA | — | — | — | |
| Water | 2 g | 7.1 g | ||
| Alcohol | — | — | — | |
| Caffeine | — | — | — | |
% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.
Contaminants
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Other forms of sesame flour
Nutritionally similar foods
- Cottonseed flourlow fat (glandless)94 kcal per 1 ozRich in Thiamin
- Safflower seed mealpartially defatted97 kcal per 1 ozRich in Copper
- Cottonseed mealpartially defatted (glandless)104 kcal per 1 ozRich in Thiamin
- Sunflower seed flourpartially defatted91 kcal per 1 ozRich in Thiamin
- Pumpkin and squash seedswhole, roasted, without salt126 kcal per 1 oz (85 seeds)Rich in Zinc
- Flaxseedground77 kcal per 1 standard servingRich in Selenium
Where this data comes from
USDA’s long-standing Standard Reference database (final release April 2018).
- Dataset
- USDA FoodData Central, SR Legacy
- Published
- April 1, 2019
- Release used
- FoodData Central SR Legacy 2018-04
Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.