LambNew Zealand, imported, netted shoulder, rolled, boneless, separable lean only, cooked, slow roasted

USDA SR Legacy

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Nutrition Facts

Serving size3 oz (85.05 g)
Amount per serving
Calories
169
% Daily Value*
Total Fat 9.3 g12%
Saturated Fat 2.8 g14%
Trans Fat 0.22 g
Cholesterol 67 mg22%
Sodium 55 mg2%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 21 g
Vitamin D 0.09 mcg0%
Calcium 6 mg0%
Iron 1.2 mg7%
Potassium 287 mg6%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
Rich inVitamin B12 80%Protein 43%Zinc 39%Niacin 23%of Daily Value, per serving

All nutrients

Per 3 oz (85.05 g).

NutrientAmount% DVPer 100 g
Calories & macronutrients
Calories169 kcal199 kcal
Protein21 g43%25 g
Carbohydrate0 g0%0 g
Fiber0 g0%0 g
Total sugars0 g0 g
Total fat9.3 g12%11 g
Saturated fat2.8 g14%3.3 g
Monounsaturated fat2 g2.3 g
Polyunsaturated fat0.43 g0.5 g
Trans fat0.22 g0.26 g
Cholesterol67 mg22%79 mg
Vitamins
Vitamin A (RAE)5.1 mcg1%6 mcg
Vitamin C0 mg0%0 mg
Vitamin D0.09 mcg0%0.1 mcg
Vitamin E0.29 mg2%0.34 mg
Vitamin K———
Thiamin (B1)0.1 mg8%0.12 mg
Riboflavin (B2)0.16 mg12%0.19 mg
Niacin (B3)3.6 mg23%4.3 mg
Vitamin B60.1 mg6%0.12 mg
Folate (DFE)———
Vitamin B121.9 mcg80%2.3 mcg
Pantothenic acid (B5)0.68 mg14%0.8 mg
Choline———
Minerals
Calcium6 mg0%7 mg
Iron1.2 mg7%1.4 mg
Magnesium20 mg5%23 mg
Phosphorus168 mg13%197 mg
Potassium287 mg6%337 mg
Sodium55 mg2%65 mg
Zinc4.3 mg39%5 mg
Copper0.1 mg11%0.12 mg
Manganese0.01 mg0%0.01 mg
Selenium4 mcg7%4.7 mcg
Other
Omega-3 ALA0.11 g7%0.13 g
Omega-3 EPA0.02 g0.02 g
Omega-3 DHA0 g0 g
Water55 g64 g
Alcohol0 g0 g
Caffeine0 mg0 mg

% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.

Contaminants

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Other forms of lamb

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Where this data comes from

USDA’s long-standing Standard Reference database (final release April 2018).

Dataset
USDA FoodData Central, SR Legacy
FDC ID
172627 (opens USDA FoodData Central in a new tab)
Published
April 1, 2019
Release used
FoodData Central SR Legacy 2018-04

Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.