QUAKERKING VITAMAN

USDA SR Legacy

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Nutrition Facts

Serving size1.5 cup (1 NLEA serving) (31 g)
Amount per serving
Calories
118
% Daily Value*
Total Fat 1.1 g1%
Saturated Fat 0.49 g2%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 256 mg11%
Total Carbohydrate 26 g9%
Dietary Fiber 1.1 g4%
Total Sugars 6.3 g
Protein 2 g
Vitamin D 0 mcg0%
Calcium 3.1 mg0%
Iron 9 mg50%
Potassium 83 mg2%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
Rich inFolate 175%Vitamin B12 65%Iron 50%Zinc 36%Riboflavin 34%of Daily Value, per serving

All nutrients

Per 1.5 cup (1 NLEA serving) (31 g).

NutrientAmount% DVPer 100 g
Calories & macronutrients
Calories118 kcal381 kcal
Protein2 g4%6.4 g
Carbohydrate26 g9%84 g
Fiber1.1 g4%3.4 g
Total sugars6.3 g20 g
Total fat1.1 g1%3.4 g
Saturated fat0.49 g2%1.6 g
Monounsaturated fat0.2 g0.64 g
Polyunsaturated fat0.35 g1.1 g
Trans fat0 g0 g
Cholesterol0 mg0%0 mg
Vitamins
Vitamin A (RAE)300 mcg33%968 mcg
Vitamin C12 mg14%40 mg
Vitamin D0 mcg0%0 mcg
Vitamin E1.4 mg9%4.6 mg
Vitamin K0.06 mcg0%0.2 mcg
Thiamin (B1)0.39 mg33%1.3 mg
Riboflavin (B2)0.44 mg34%1.4 mg
Niacin (B3)5.2 mg33%17 mg
Vitamin B60.52 mg30%1.7 mg
Folate (DFE)699 mcg175%2,255 mcg
Vitamin B121.6 mcg65%5 mcg
Pantothenic acid (B5)0.17 mg3%0.56 mg
Choline2.6 mg0%8.3 mg
Minerals
Calcium3.1 mg0%10 mg
Iron9 mg50%29 mg
Magnesium25 mg6%82 mg
Phosphorus78 mg6%250 mg
Potassium83 mg2%268 mg
Sodium256 mg11%825 mg
Zinc3.9 mg36%13 mg
Copper0.03 mg3%0.09 mg
Manganese0.13 mg6%0.41 mg
Selenium2 mcg4%6.5 mcg
Other
Omega-3 ALA0.01 g1%0.03 g
Omega-3 EPA0 g0 g
Omega-3 DHA0 g0 g
Water1 g3.4 g
Alcohol0 g0 g
Caffeine0 mg0 mg

% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.

Contaminants

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Other forms of quaker

Nutritionally similar foods

Where this data comes from

USDA’s long-standing Standard Reference database (final release April 2018).

Dataset
USDA FoodData Central, SR Legacy
FDC ID
173890 (opens USDA FoodData Central in a new tab)
Published
April 1, 2019
Release used
FoodData Central SR Legacy 2018-04

Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.