White pizzacheese, with meat and vegetables, thick crust

Mixed dish (FNDDS)

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Nutrition Facts

Serving size1 piece (155 g)
Amount per serving
Calories
419
% Daily Value*
Total Fat 21 g27%
Saturated Fat 7.7 g38%
Trans Fat —
Cholesterol 42 mg14%
Sodium 866 mg38%
Total Carbohydrate 39 g14%
Dietary Fiber 1.7 g6%
Total Sugars 4.7 g
Protein 18 g
Vitamin D 0.31 mcg2%
Calcium 285 mg22%
Iron 3 mg16%
Potassium 246 mg5%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
Rich inSelenium 46%Protein 36%Thiamin 35%Riboflavin 33%Niacin 29%of Daily Value, per serving

All nutrients

Per 1 piece (155 g).

NutrientAmount% DVPer 100 g
Calories & macronutrients
Calories419 kcal270 kcal
Protein18 g36%12 g
Carbohydrate39 g14%25 g
Fiber1.7 g6%1.1 g
Total sugars4.7 g3.1 g
Total fat21 g27%13 g
Saturated fat7.7 g38%4.9 g
Monounsaturated fat8.4 g5.4 g
Polyunsaturated fat2.7 g1.7 g
Trans fat———
Cholesterol42 mg14%27 mg
Vitamins
Vitamin A (RAE)73 mcg8%47 mcg
Vitamin C5.7 mg6%3.7 mg
Vitamin D0.31 mcg2%0.2 mcg
Vitamin E1.6 mg11%1.1 mg
Vitamin K5.1 mcg4%3.3 mcg
Thiamin (B1)0.42 mg35%0.27 mg
Riboflavin (B2)0.43 mg33%0.28 mg
Niacin (B3)4.6 mg29%3 mg
Vitamin B60.22 mg13%0.14 mg
Folate (DFE)109 mcg27%70 mcg
Vitamin B120.51 mcg21%0.33 mcg
Pantothenic acid (B5)———
Choline29 mg5%19 mg
Minerals
Calcium285 mg22%184 mg
Iron3 mg16%1.9 mg
Magnesium34 mg8%22 mg
Phosphorus260 mg21%168 mg
Potassium246 mg5%159 mg
Sodium866 mg38%559 mg
Zinc2.1 mg19%1.4 mg
Copper0.13 mg14%0.08 mg
Manganese———
Selenium25 mcg46%16 mcg
Other
Omega-3 ALA0.2 g12%0.13 g
Omega-3 EPA0 g0 g
Omega-3 DHA0 g0 g
Water74 g47 g
Alcohol0 g0 g
Caffeine0 mg0 mg

% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.

Contaminants

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Other forms of white pizza

Nutritionally similar foods

Where this data comes from

Foods and mixed dishes as eaten in the US, used for national dietary surveys.

Dataset
USDA FoodData Central, Food and Nutrient Database for Dietary Studies (FNDDS)
FDC ID
2708683 (opens USDA FoodData Central in a new tab)
Published
October 28, 2022
Release used
FoodData Central Survey Foods (FNDDS 2021-2023) 2024-10-31

Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.