White pizzacheese, with vegetables, thick crust

Mixed dish (FNDDS)

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Nutrition Facts

Serving size1 piece (155 g)
Amount per serving
Calories
378
% Daily Value*
Total Fat 16 g20%
Saturated Fat 5.7 g29%
Trans Fat —
Cholesterol 25 mg8%
Sodium 763 mg33%
Total Carbohydrate 43 g16%
Dietary Fiber 2 g7%
Total Sugars 5 g
Protein 16 g
Vitamin D 0.16 mcg1%
Calcium 318 mg24%
Iron 3.5 mg19%
Potassium 200 mg4%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
Rich inSelenium 40%Thiamin 33%Riboflavin 32%Protein 31%Folate 29%of Daily Value, per serving

All nutrients

Per 1 piece (155 g).

NutrientAmount% DVPer 100 g
Calories & macronutrients
Calories378 kcal244 kcal
Protein16 g31%10 g
Carbohydrate43 g16%28 g
Fiber2 g7%1.3 g
Total sugars5 g3.2 g
Total fat16 g20%10 g
Saturated fat5.7 g29%3.7 g
Monounsaturated fat6.4 g4.1 g
Polyunsaturated fat1.9 g1.2 g
Trans fat———
Cholesterol25 mg8%16 mg
Vitamins
Vitamin A (RAE)78 mcg9%50 mcg
Vitamin C6.4 mg7%4.1 mg
Vitamin D0.16 mcg1%0.1 mcg
Vitamin E1.7 mg11%1.1 mg
Vitamin K5.3 mcg4%3.4 mcg
Thiamin (B1)0.39 mg33%0.25 mg
Riboflavin (B2)0.41 mg32%0.27 mg
Niacin (B3)3.8 mg23%2.4 mg
Vitamin B60.16 mg9%0.1 mg
Folate (DFE)118 mcg29%76 mcg
Vitamin B120.31 mcg13%0.2 mcg
Pantothenic acid (B5)———
Choline19 mg3%12 mg
Minerals
Calcium318 mg24%205 mg
Iron3.5 mg19%2.2 mg
Magnesium34 mg8%22 mg
Phosphorus251 mg20%162 mg
Potassium200 mg4%129 mg
Sodium763 mg33%492 mg
Zinc1.8 mg16%1.1 mg
Copper0.14 mg16%0.09 mg
Manganese———
Selenium22 mcg40%14 mcg
Other
Omega-3 ALA0.17 g11%0.11 g
Omega-3 EPA0 g0 g
Omega-3 DHA0 g0 g
Water77 g50 g
Alcohol0 g0 g
Caffeine0 mg0 mg

% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.

Contaminants

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Other forms of white pizza

Nutritionally similar foods

Where this data comes from

Foods and mixed dishes as eaten in the US, used for national dietary surveys.

Dataset
USDA FoodData Central, Food and Nutrient Database for Dietary Studies (FNDDS)
FDC ID
2708679 (opens USDA FoodData Central in a new tab)
Published
October 28, 2022
Release used
FoodData Central Survey Foods (FNDDS 2021-2023) 2024-10-31

Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.