Cowpeas (blackeyes)immature seeds, frozen, cooked, boiled, drained, without salt

USDA SR Legacy

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Nutrition Facts

Serving size1 cup (170 g)
Amount per serving
Calories
224
% Daily Value*
Total Fat 1.1 g1%
Saturated Fat 0.3 g1%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 8.5 mg0%
Total Carbohydrate 40 g15%
Dietary Fiber 11 g39%
Total Sugars 7.6 g
Protein 14 g
Vitamin D 0 mcg0%
Calcium 39 mg3%
Iron 3.6 mg20%
Potassium 638 mg14%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
Rich inFolate 60%Manganese 58%Vitamin K 52%Fiber 39%Thiamin 37%of Daily Value, per serving

All nutrients

Per 1 cup (170 g).

NutrientAmount% DVPer 100 g
Calories & macronutrients
Calories224 kcal132 kcal
Protein14 g29%8.5 g
Carbohydrate40 g15%24 g
Fiber11 g39%6.4 g
Total sugars7.6 g4.5 g
Total fat1.1 g1%0.66 g
Saturated fat0.3 g1%0.18 g
Monounsaturated fat0.1 g0.06 g
Polyunsaturated fat0.48 g0.28 g
Trans fat0 g0 g
Cholesterol0 mg0%0 mg
Vitamins
Vitamin A (RAE)6.8 mcg1%4 mcg
Vitamin C4.4 mg5%2.6 mg
Vitamin D0 mcg0%0 mcg
Vitamin E0.51 mg3%0.3 mg
Vitamin K63 mcg52%37 mcg
Thiamin (B1)0.44 mg37%0.26 mg
Riboflavin (B2)0.11 mg8%0.06 mg
Niacin (B3)1.2 mg8%0.73 mg
Vitamin B60.16 mg9%0.1 mg
Folate (DFE)240 mcg60%141 mcg
Vitamin B120 mcg0%0 mcg
Pantothenic acid (B5)0.36 mg7%0.21 mg
Choline78 mg14%46 mg
Minerals
Calcium39 mg3%23 mg
Iron3.6 mg20%2.1 mg
Magnesium85 mg20%50 mg
Phosphorus207 mg17%122 mg
Potassium638 mg14%375 mg
Sodium8.5 mg0%5 mg
Zinc2.4 mg22%1.4 mg
Copper0.31 mg35%0.18 mg
Manganese1.3 mg58%0.79 mg
Selenium5.8 mcg11%3.4 mcg
Other
Omega-3 ALA0.2 g12%0.12 g
Omega-3 EPA0 g0 g
Omega-3 DHA0 g0 g
Water112 g66 g
Alcohol0 g0 g
Caffeine0 mg0 mg

% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.

Contaminants

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Other forms of cowpeas (blackeyes)

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Where this data comes from

USDA’s long-standing Standard Reference database (final release April 2018).

Dataset
USDA FoodData Central, SR Legacy
FDC ID
168404 (opens USDA FoodData Central in a new tab)
Published
April 1, 2019
Release used
FoodData Central SR Legacy 2018-04

Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.