Ricewhite, long-grain, precooked or instant, enriched, dry
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Nutrition Facts
Serving size1 cup (95 g)
Amount per serving
Calories
% Daily Value*
Total Fat 0.89 g1%
Saturated Fat 0.14 g1%
Trans Fat —
Cholesterol 0 mg0%
Sodium 9.5 mg0%
Total Carbohydrate 78 g28%
Dietary Fiber 1.8 g6%
Total Sugars 0.05 g
Protein 7.4 g
Vitamin D 0 mcg0%
Calcium 21 mg2%
Iron 6 mg33%
Potassium 26 mg1%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
All nutrients
Per 1 cup (95 g).
| Nutrient | Amount | % DV | Per 100 g | |
|---|---|---|---|---|
| Calories & macronutrients | ||||
| Calories | 361 kcal | 380 kcal | ||
| Protein | 7.4 g | 15% | 7.8 g | |
| Carbohydrate | 78 g | 28% | 82 g | |
| Fiber | 1.8 g | 6% | 1.9 g | |
| Total sugars | 0.05 g | 0.05 g | ||
| Total fat | 0.89 g | 1% | 0.94 g | |
| Saturated fat | 0.14 g | 1% | 0.15 g | |
| Monounsaturated fat | 0.14 g | 0.14 g | ||
| Polyunsaturated fat | 0.21 g | 0.22 g | ||
| Trans fat | — | — | — | |
| Cholesterol | 0 mg | 0% | 0 mg | |
| Vitamins | ||||
| Vitamin A (RAE) | 0 mcg | 0% | 0 mcg | |
| Vitamin C | 0 mg | 0% | 0 mg | |
| Vitamin D | 0 mcg | 0% | 0 mcg | |
| Vitamin E | 0.04 mg | 0% | 0.04 mg | |
| Vitamin K | 0.1 mcg | 0% | 0.1 mcg | |
| Thiamin (B1) | 0.88 mg | 73% | 0.93 mg | |
| Riboflavin (B2) | 0.03 mg | 2% | 0.03 mg | |
| Niacin (B3) | 6.7 mg | 42% | 7 mg | |
| Vitamin B6 | 0.12 mg | 7% | 0.12 mg | |
| Folate (DFE) | 443 mcg | 111% | 466 mcg | |
| Vitamin B12 | 0 mcg | 0% | 0 mcg | |
| Pantothenic acid (B5) | 0.41 mg | 8% | 0.43 mg | |
| Choline | 5.8 mg | 1% | 6.1 mg | |
| Minerals | ||||
| Calcium | 21 mg | 2% | 22 mg | |
| Iron | 6 mg | 33% | 6.3 mg | |
| Magnesium | 13 mg | 3% | 14 mg | |
| Phosphorus | 112 mg | 9% | 118 mg | |
| Potassium | 26 mg | 1% | 27 mg | |
| Sodium | 9.5 mg | 0% | 10 mg | |
| Zinc | 1.4 mg | 12% | 1.4 mg | |
| Copper | 0.17 mg | 19% | 0.18 mg | |
| Manganese | 0.94 mg | 41% | 0.99 mg | |
| Selenium | 35 mcg | 64% | 37 mcg | |
| Other | ||||
| Omega-3 ALA | 0.02 g | 1% | 0.02 g | |
| Omega-3 EPA | 0 g | 0 g | ||
| Omega-3 DHA | 0 g | 0 g | ||
| Water | 8 g | 8.4 g | ||
| Alcohol | 0 g | 0 g | ||
| Caffeine | 0 mg | 0 mg | ||
% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.
Contaminants
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Other forms of rice
- Ricewhite, long-grain, precooked or instant, enriched, prepared205 kcal per 1 cupRich in Folate
- Ricewhite, long-grain, parboiled, enriched, dry692 kcal per 1 cupRich in Folate
- Ricewhite, long-grain, parboiled, enriched, cooked194 kcal per 1 cupRich in Folate
- Ricewhite, long-grain, regular, enriched, cooked205 kcal per 1 cupRich in Folate
- Ricewhite, long-grain, regular, raw, enriched675 kcal per 1 cupRich in Folate
- Ricewhite, medium-grain, raw, enriched702 kcal per 1 cupRich in Folate
- Ricewhite, medium-grain, enriched, cooked242 kcal per 1 cupRich in Folate
- Ricewhite, short-grain, enriched, uncooked716 kcal per 1 cupRich in Folate
Nutritionally similar foods
- Wheat flourwhite (industrial), 11.5% protein, bleached, enriched102 kcal per 1 ozRich in Folate
- Flourwheat, all-purpose, enriched, bleached110 kcal per 1 standard servingRich in Thiamin
- Foniograin, dry, raw170 kcal per 1 standard servingRich in Copper
- Pastadry, enriched334 kcal per 1 cup lasagnaRich in Selenium
- Macaronivegetable, enriched, dry209 kcal per 2 ozRich in Manganese
- Spaghettiprotein-fortified, dry, enriched (n x 6.25)213 kcal per 2 ozRich in Folate
Where this data comes from
USDA’s long-standing Standard Reference database (final release April 2018).
- Dataset
- USDA FoodData Central, SR Legacy
- Published
- April 1, 2019
- Release used
- FoodData Central SR Legacy 2018-04
Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.