LambNew Zealand, imported, flap, boneless, separable lean and fat, cooked, braised

USDA SR Legacy

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Nutrition Facts

Serving size3 oz (85.05 g)
Amount per serving
Calories
320
% Daily Value*
Total Fat 28 g36%
Saturated Fat 12 g58%
Trans Fat 1.4 g
Cholesterol 65 mg22%
Sodium 43 mg2%
Total Carbohydrate 0.12 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 17 g
Vitamin D 0.09 mcg0%
Calcium 6.8 mg1%
Iron 0.94 mg5%
Potassium 155 mg3%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
Rich inVitamin B12 44%Protein 35%Zinc 25%of Daily Value, per serving

All nutrients

Per 3 oz (85.05 g).

NutrientAmount% DVPer 100 g
Calories & macronutrients
Calories320 kcal376 kcal
Protein17 g35%20 g
Carbohydrate0.12 g0%0.14 g
Fiber0 g0%0 g
Total sugars0 g0 g
Total fat28 g36%33 g
Saturated fat12 g58%14 g
Monounsaturated fat7.5 g8.8 g
Polyunsaturated fat1 g1.2 g
Trans fat1.4 g1.7 g
Cholesterol65 mg22%76 mg
Vitamins
Vitamin A (RAE)20 mcg2%24 mcg
Vitamin C0 mg0%0 mg
Vitamin D0.09 mcg0%0.1 mcg
Vitamin E0.48 mg3%0.57 mg
Vitamin K———
Thiamin (B1)0.04 mg3%0.05 mg
Riboflavin (B2)0.1 mg8%0.12 mg
Niacin (B3)2.3 mg15%2.7 mg
Vitamin B60.07 mg4%0.08 mg
Folate (DFE)———
Vitamin B121.1 mcg44%1.3 mcg
Pantothenic acid (B5)0.24 mg5%0.28 mg
Choline———
Minerals
Calcium6.8 mg1%8 mg
Iron0.94 mg5%1.1 mg
Magnesium13 mg3%15 mg
Phosphorus104 mg8%122 mg
Potassium155 mg3%182 mg
Sodium43 mg2%51 mg
Zinc2.7 mg25%3.2 mg
Copper0.06 mg7%0.07 mg
Manganese0 mg0%0 mg
Selenium5 mcg9%5.9 mcg
Other
Omega-3 ALA0.27 g17%0.32 g
Omega-3 EPA0.03 g0.04 g
Omega-3 DHA0 g0 g
Water41 g48 g
Alcohol0 g0 g
Caffeine0 mg0 mg

% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.

Contaminants

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Other forms of lamb

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Where this data comes from

USDA’s long-standing Standard Reference database (final release April 2018).

Dataset
USDA FoodData Central, SR Legacy
FDC ID
172630 (opens USDA FoodData Central in a new tab)
Published
April 1, 2019
Release used
FoodData Central SR Legacy 2018-04

Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.