Pizza with pepperonifrom restaurant or fast food, medium crust
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Nutrition Facts
Serving size1 piece (124 g)
Amount per serving
Calories
% Daily Value*
Total Fat 15 g19%
Saturated Fat 6.3 g32%
Trans Fat —
Cholesterol 31 mg10%
Sodium 769 mg33%
Total Carbohydrate 40 g14%
Dietary Fiber 2.9 g10%
Total Sugars 4 g
Protein 15 g
Vitamin D 0 mcg0%
Calcium 190 mg15%
Iron 3.1 mg17%
Potassium 242 mg5%
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. “—” = no data.
All nutrients
Per 1 piece (124 g).
| Nutrient | Amount | % DV | Per 100 g | |
|---|---|---|---|---|
| Calories & macronutrients | ||||
| Calories | 350 kcal | 282 kcal | ||
| Protein | 15 g | 29% | 12 g | |
| Carbohydrate | 40 g | 14% | 32 g | |
| Fiber | 2.9 g | 10% | 2.3 g | |
| Total sugars | 4 g | 3.3 g | ||
| Total fat | 15 g | 19% | 12 g | |
| Saturated fat | 6.3 g | 32% | 5.1 g | |
| Monounsaturated fat | 4.8 g | 3.9 g | ||
| Polyunsaturated fat | 2.6 g | 2.1 g | ||
| Trans fat | — | — | — | |
| Cholesterol | 31 mg | 10% | 25 mg | |
| Vitamins | ||||
| Vitamin A (RAE) | 87 mcg | 10% | 70 mcg | |
| Vitamin C | 1.1 mg | 1% | 0.9 mg | |
| Vitamin D | 0 mcg | 0% | 0 mcg | |
| Vitamin E | 1.1 mg | 7% | 0.87 mg | |
| Vitamin K | 7.9 mcg | 7% | 6.4 mcg | |
| Thiamin (B1) | 0.53 mg | 44% | 0.43 mg | |
| Riboflavin (B2) | 0.27 mg | 21% | 0.22 mg | |
| Niacin (B3) | 5.1 mg | 32% | 4.1 mg | |
| Vitamin B6 | 0.1 mg | 6% | 0.08 mg | |
| Folate (DFE) | 162 mcg | 41% | 131 mcg | |
| Vitamin B12 | 0.62 mcg | 26% | 0.5 mcg | |
| Pantothenic acid (B5) | — | — | — | |
| Choline | 31 mg | 6% | 25 mg | |
| Minerals | ||||
| Calcium | 190 mg | 15% | 153 mg | |
| Iron | 3.1 mg | 17% | 2.5 mg | |
| Magnesium | 30 mg | 7% | 24 mg | |
| Phosphorus | 246 mg | 20% | 198 mg | |
| Potassium | 242 mg | 5% | 195 mg | |
| Sodium | 769 mg | 33% | 620 mg | |
| Zinc | 1.7 mg | 16% | 1.4 mg | |
| Copper | 0.14 mg | 16% | 0.11 mg | |
| Manganese | — | — | — | |
| Selenium | 29 mcg | 53% | 24 mcg | |
| Other | ||||
| Omega-3 ALA | 0.23 g | 15% | 0.19 g | |
| Omega-3 EPA | 0 g | 0 g | ||
| Omega-3 DHA | 0 g | 0 g | ||
| Water | 52 g | 42 g | ||
| Alcohol | 0 g | 0 g | ||
| Caffeine | 0 mg | 0 mg | ||
% DV = share of the FDA Daily Value for adults (a 2,000-calorie reference diet; adequate intake where no Daily Value exists). “—” means USDA has no measurement for this nutrient, which is not the same as zero.
Contaminants
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Other forms of pizza with pepperoni
- Pizza with pepperonifrom restaurant or fast food, thin crust257 kcal per 1 pieceRich in Selenium
- Pizza with pepperonifrom restaurant or fast food, thick crust399 kcal per 1 pieceRich in Selenium
- Pizza with pepperonifrom restaurant or fast food350 kcal per 1 pieceRich in Selenium
- Pizza with pepperonifrom frozen, medium crust281 kcal per 1 pieceRich in Selenium
- Pizza with pepperonifrom frozen, thin crust266 kcal per 1 pieceRich in Selenium
- Pizza with pepperonifrom frozen, thick crust279 kcal per 1/2 bagelRich in Selenium
- Pizza with pepperonifrom school lunch, thin crust361 kcal per 1 pieceRich in Vitamin B12
- Pizza with pepperonifrom school lunch, thick crust386 kcal per 1/2 bagelRich in Vitamin B12
Nutritionally similar foods
- Pizza with meat other than pepperonifrom restaurant or fast food, thin crust291 kcal per 1 pieceRich in Selenium
- Pizzacheese, from restaurant or fast food, thin crust229 kcal per 1 pieceRich in Selenium
- Pizza with extra meatthick crust461 kcal per 1 pieceRich in Selenium
- Pizza with meat and vegetablesfrom restaurant or fast food, thick crust386 kcal per 1 pieceRich in Folate
- Pizza with extra meat and extra vegetablesthick crust413 kcal per 1 pieceRich in Selenium
- Pizza with meat and fruitthick crust385 kcal per 1 pieceRich in Folate
Where this data comes from
Foods and mixed dishes as eaten in the US, used for national dietary surveys.
- Dataset
- USDA FoodData Central, Food and Nutrient Database for Dietary Studies (FNDDS)
- Published
- October 28, 2022
- Release used
- FoodData Central Survey Foods (FNDDS 2021-2023) 2024-10-31
Values are per 100 g of edible portion, scaled to the serving you choose. USDA data is public domain. For general information, not medical advice.